Recipe of Favorite Meat pie

Meat pie. Check Out Top Brands On eBay. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.

Best served fresh, but you can also make ahead and freeze or refrigerate. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, meat pie. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Meat pie is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Meat pie is something that I've loved my whole life.

Check Out Top Brands On eBay. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.

To get started with this recipe, we must prepare a few components. You can cook meat pie using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Meat pie:

1. {Get of For the dough.
2. {Get 500 g of flour.
3. {Get 250 g of butter.
4. {Take 1 of large egg.
5. {Make ready 1 tsp of baking powder.
6. {Get Pinch of salt.
7. {Get 1/4 cup of water or as required.
8. {Get of For the filling.
9. {Get of Minced meat/chicken.
10. {Prepare of Seasoning.
11. {Prepare of Spices of ur choice.
12. {Prepare of Veg oil.
13. {Prepare of Scotch bonnets.
14. {Take 1 of onion (grated).
15. {Prepare of Garlic and ginger paste.
16. {Make ready of Curry.
17. {Prepare of Carrots,peas,Irish and sweet pepper.

When pork is cooked remove fat from pan. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for. I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve.

Instructions to make Meat pie:

1. Mix the flour,salt,baking powder,butter egg and water and knead till you form a very soft dough...it shouldn’t be hard,cover and keep for few minutes in a warm place.
2. Prepare your fillings and roll out your dough,use meat pie cutter and cut,add the fillings on one side and use egg white to seal the edges...
3. Egg wash the pies and Bake on a low temperature...

The star of any meat pie recipe is obviously the meat, and we're making this Cajun classic recipe with ground beef, as per tradition. Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Pour the meat filling inside the dough.

So that is going to wrap this up for this exceptional food meat pie recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!