Meat pie. Check Out Top Brands On eBay. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.
Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate.
Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to prepare a special dish, meat pie. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Meat pie is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Meat pie is something that I've loved my entire life.
Check Out Top Brands On eBay. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.
To get started with this recipe, we must first prepare a few ingredients. You can have meat pie using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- {Take 2 cup of Flour.
- {Make ready of Beaking power.
- {Make ready 1 of Egg.
- {Get pinch of Salt.
- {Make ready of Butter 1 saving spoon.
- {Make ready of Meat half kilo.
- {Prepare 2 piece of Onions.
- {Get of Pepper5piece.
- {Make ready 3 piece of Garlic.
- {Prepare of G/nut oil.
- {Make ready 2 piece of Maggi.
- {Take pinch of Curry.
- {Make ready 5 piece of Green pepper.
- {Take 5 piece of Patetoes.
When pork is cooked remove fat from pan. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for. I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve.
Instructions to make Meat pie:
- Flour, beaking powder, salt,butter, egg,maggi mix together n add water n mix together.
- Keep it rise for 30minutes.
- Match d meat add d curry,maggi all d spiecess and peal d patetoes cook and all together.
- Then cut ur flour mix into different shapes.
- Than fried or baka.
- Keep on doing it.
- Can be fried n take wit drink etc.
- Keep on holding it.
Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Pour the meat filling inside the dough. Roll out the other dough ball, and place on top of the meat, fluting the.
So that is going to wrap it up with this special food meat pie recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!