Meat pie. Check Out Top Brands On eBay. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.
Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate.
Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a special dish, meat pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Meat pie is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Meat pie is something which I've loved my whole life. They're fine and they look fantastic.
Check Out Top Brands On eBay. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.
To begin with this recipe, we must first prepare a few components. You can have meat pie using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Meat pie:
- {Prepare of Flour.
- {Make ready of Baking powder.
- {Take of Butter.
- {Take of Salt.
- {Make ready of Carrot.
- {Take of Potatoes.
- {Get of Maggi.
- {Prepare of Oil.
- {Prepare of Curry.
- {Prepare of Minced meat.
When pork is cooked remove fat from pan. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for. I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve.
Instructions to make Meat pie:
- Zaki sa flour da baking powder da salt da butter sai kisa ruwa ki kwaba shi da tauri sai ki rufe.
- Ki dafa dankali da carrot kanana sai ki dauko pan kisa minced meat ki zuba oil ki ta juyawa sai kisa jajjagen attarugu da albasa sai kisa dankali da carrot ki juya kisa maggi da curry sai ki rufe shi yayi.
- Sai ki rika diban kwabin kina rolling kisa filling a tsakiya sai kisa fork ki rufe bakin sai kisa a oven ki toasting.
Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Pour the meat filling inside the dough. Roll out the other dough ball, and place on top of the meat, fluting the.
So that's going to wrap this up for this special food meat pie recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!