Steps to Prepare Super Quick Homemade Meat pie

Meat pie. Fill Your Cart With Color Today! I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.

Best served fresh, but you can also make ahead and freeze or refrigerate. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, meat pie. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Fill Your Cart With Color Today! I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.

Meat pie is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Meat pie is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook meat pie using 30 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:

1. {Make ready of For dough.
2. {Make ready of For dough.
3. {Take 4 cups of flour.
4. {Prepare 4 cups of flour.
5. {Make ready 1 of tables spoon butter.
6. {Make ready 1 of tables spoon butter.
7. {Take 1 teaspoon of salt.
8. {Prepare 1 teaspoon of salt.
9. {Get of Water.
10. {Get of Water.
11. {Make ready of For the fillings.
12. {Make ready of For the fillings.
13. {Get 2 of big carrot.
14. {Prepare 2 of big carrot.
15. {Make ready 2 of big potatoes.
16. {Get 2 of big potatoes.
17. {Prepare 2 of medium pepper.
18. {Take 2 of medium pepper.
19. {Prepare 1/4 of kilo minced meat.
20. {Take 1/4 of kilo minced meat.
21. {Make ready 1 of big onions.
22. {Prepare 1 of big onions.
23. {Prepare 1 of large egg.
24. {Prepare 1 of large egg.
25. {Make ready of Garlic.
26. {Prepare of Garlic.
27. {Take of Seasonings.
28. {Take of Seasonings.
29. {Take of Flour water mixture.
30. {Take of Flour water mixture.

When pork is cooked remove fat from pan. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for. I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve.

Instructions to make Meat pie:

1. In a bowl add flour and salt with butter mix till crunchy.
2. Add water little by little till it forms dough and keep aside.
3. Peel and Dice your carrot, potatoes,pepper and onions.
4. For the fillings add oil in a pan and add onions garlic then fry.
5. Add minced meat and diced carrots potatoes and pepper.when cooked add the mixture of water and flour and set aside.
6. Cut your dough into fifteen pieces and flattened each piece.
7. Break your egg in a seperate bowl.
8. In each dough and the fillings and brush the egg in the edges,fold and use a fork to close edges.
9. Brush egg on the top of the meat pie bake or fry!!!.
10. Add water little by little till it forms dough and keep aside.
11. Peel and Dice your carrot, potatoes,pepper and onions.
12. For the fillings add oil in a pan and add onions garlic then fry.
13. Add minced meat and diced carrots potatoes and pepper.when cooked add the mixture of water and flour and set aside.
14. Cut your dough into fifteen pieces and flattened each piece.
15. Break your egg in a seperate bowl.
16. In each dough and the fillings and brush the egg in the edges,fold and use a fork to close edges.
17. Brush egg on the top of the meat pie bake or fry!!!.

The star of any meat pie recipe is obviously the meat, and we're making this Cajun classic recipe with ground beef, as per tradition. Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Pour the meat filling inside the dough.

So that's going to wrap this up for this exceptional food meat pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!