Easiest Way to Make Award-winning Meat pie

Meat pie. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie.

This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing. When pork is cooked remove fat from pan.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, meat pie. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie.

Meat pie is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Meat pie is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook meat pie using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:

1. {Prepare of Flour.
2. {Take of Margarine.
3. {Prepare of Salt.
4. {Take of Mixed spices.
5. {Take of Minced meat.
6. {Take of Onions and pepper.
7. {Get of Water.
8. {Prepare of Baking powder.
9. {Get of Egg.
10. {Take of Oil.

The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for. I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve. The star of any meat pie recipe is obviously the meat, and we're making this Cajun classic recipe with ground beef, as per tradition.

Steps to make Meat pie:

1. Get a frying pan and put little amount of oil and add onions, pepper and minced meat, add the spices and fry it lightly.
2. Mix flour and margarine until softened, add salt baking powder and water, mix and make it a dough of meat pie.
3. Roll the dough and cut it to a meat pie shape, add the meat sauce and stick the edge with egg.
4. Preheat the oven and arrange the meat pie in the oven tray,.
5. Bake it, and enjoy a yummy snack with family and friends 😋.

Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Pour the meat filling inside the dough. Roll out the other dough ball, and place on top of the meat, fluting the.

So that's going to wrap this up with this exceptional food meat pie recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!