Simple Way to Make Speedy Chicken fingers

Chicken fingers. Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). Traditional Chicken Biryani By Our Grandpa

These chicken fingers are absolutely yummy! The buttermilk marinade is the key! You can make anything more delicious, even an all-time family favorite with these easy-to-make-easier-to-finish oven-fried chicken tenders.

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, chicken fingers. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). Traditional Chicken Biryani By Our Grandpa

Chicken fingers is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Chicken fingers is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken fingers using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken fingers:

1. {Make ready 2 piece of chicken breasts.
2. {Make ready 1 tsp of soy sauce.
3. {Get 1 tsp of chilly sauce.
4. {Take 1/2 tsp of honey.
5. {Prepare 1 tsp of chicken masala.
6. {Get 1 of egg.
7. {Take 1 of cornflakes.
8. {Prepare 1 of all-purpose flour.
9. {Prepare of salt.
10. {Make ready 1 tsp of chili powder.
11. {Get 1/4 tsp of turmeric powder.
12. {Take 1 tbsp of ginger garlic paste.
13. {Make ready of oil.

They're the perfect recipe to put together in no time! A healthy way to eat chicken that kids absolutely love - Baked Chicken Fingers! Chicken dipped in flour, egg, and panko, then baked to a crispy perfection! Not to mention they're SO easy to make!

Instructions to make Chicken fingers:

1. Cut the chicken breast into medium size pieces and marinate it with soy sauce,chilli sauce,honey,all powders,salt and ginger garlic paste and set aside for half n hour.
2. Now crush the cornflakes and add all-purpose flour and chilli powder into it.This is the coating for the marinated chicken.
3. Add egg and 2spoons of all-purpose flour in marinated hicken.Now heat the oil on low flame.Take a piece of marinated chicken,coat it with the cornflakes mixture and deep fry it till the cornflakes turns golden brown.
4. Sprinkle some dried herbs and Serve this with schezwan sauce ..

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