Jumbo stuffed shells with ground beef & spinach!. Subscribe & check out my other videos! www.youtube.com/cookingandcraftingThese are not only easy, but they are incredibly delicious! The key is to not overcook. Brown ground beef with minced garlic, bell pepper, and onion.
Jumbo pasta shells stuffed with beef, tomatoes, onions, garlic and cheese. Very yummy and easy to make. Ground beef, corn, black olives, and salsa are stuffed into jumbo shells and topped with Cheddar in this Mexican-inspired stuffed shells recipe.
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, jumbo stuffed shells with ground beef & spinach!. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Subscribe & check out my other videos! www.youtube.com/cookingandcraftingThese are not only easy, but they are incredibly delicious! The key is to not overcook. Brown ground beef with minced garlic, bell pepper, and onion.
Jumbo stuffed shells with ground beef & spinach! is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Jumbo stuffed shells with ground beef & spinach! is something which I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have jumbo stuffed shells with ground beef & spinach! using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Jumbo stuffed shells with ground beef & spinach!:
- {Make ready 1 cup of chopped onion.
- {Make ready 1/2 of chopped garlic.
- {Prepare 1 cup of chopped green pepper.
- {Get 1 of bag of FROZEN spinach.
- {Make ready 1 lb of ground beef.
- {Take 1 box of jumbo or regular sized shells.
- {Get pinch of of salt.
- {Prepare 1 can of tomato sauce or spaghetti sauce.
- {Prepare 1 can of crushed tomatoes.
- {Make ready 1 of 1/2 bags of mozzarella cheese/ cheddar.
- {Make ready 10 oz of cream cheese.
- {Get 1 of eggs.
All Reviews for Mexican Stuffed Shells with Ground Beef. A simple pasta dish made with jumbo pasta shells, ground beef, bell pepper, cilantro, Parmesan, Mozzarella, and White Sauce or Bechemal Sauce. If you are getting tired of making the same old spaghetti, it may be time to try something different like this ground beef stuffed shells recipe. Cook beef & garlic in a large skillet over medium heat until lightly browned.
Instructions to make Jumbo stuffed shells with ground beef & spinach!:
- Put ground beef on stove medium heat make sure its good and brown. Then drain grease..
- While cooking meat chop the onions, green peppers, and garlic..
- Preheat oven to 350.
- Boil jumbo shells in medium heat untill shells are tender..
- add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir).
- Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix..
- Get pans add some tomato sauce to the pans.(not all of it).
- Get the cooked shells and stuff them with the meat. And place in pan..
- Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce..
- Now sprinkle the rest of the mozzarella cheese over the shells..
- Get foil and cover pan and put in oven..
- Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!.
- Update* i did use this meat for another recipe so if you have some left over :D https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti.
While the shells are boiling Heat a large pan or skillet. Add the chopped onions, garlic, basil, oregano, tomato paste and salt. Italian Ground Beef, Sausage and Cheese Stuffed ShellsHot Eats and Cool Reads. Stuffed Shells with Meat - easy casserole dinner made with jumbo pasta shells, seasoned ground beef and sauce, spinach, and cheeses. It's warm, filling, cheesy and very comforting.
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