Potato and Ground beef Gratin. Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef. Potatoes and ground meat are usually a winner in many dinner tables - so if you combine both you get the best dish of the night: Potato and Ground Beef.

Potato and Ground beef Gratin Brown ground beef using vegetable oil. Set aside and sprinkle with seasoned salt. Arrange browned beef on top of potato mixture.

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato and ground beef gratin. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef. Potatoes and ground meat are usually a winner in many dinner tables - so if you combine both you get the best dish of the night: Potato and Ground Beef.

Potato and Ground beef Gratin is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Potato and Ground beef Gratin is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have potato and ground beef gratin using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Potato and Ground beef Gratin:

{Prepare of ground beef or turkey.
{Get of potatoes, boiled.
{Take of salt.
{Get of pepper.
{Prepare of stems of fresh Thyme.
{Prepare of finely chopped onion.
{Take of flour.
{Take of milk.
{Prepare of shedded cheese.
{Get of butter.

In a small bowl combine mushroom soup, sour cream and milk. Delicious layers of beef, potatoes and cheese in this beef and potato au gratin made easily in the Instant Pot - a definite winner for any family! Sprinkle potatoes with salt and pepper. If potatoes aren't tender after total baking time, cover dish with aluminum foil and continue baking recipe, best, easy, ideas, potluck, casserole, potatoes, potato, cheese, cheesy, au gratin, scalloped, hamburger, beef.

Instructions to make Potato and Ground beef Gratin:

Brown ground beef, or turkey. Drain off access grease when done. Add salt and pepper to meat..
Take boiIed potatoes and mash them..
In saucepan melt butter and add chopped onion stir for 2 minutes..
Add in flour and Thyme stir until bubbly remove from heat..
Add milk place back on heat and stir until bubbly..
Add 2 cups of shedded cheese. Stir until melted and smooth. Turn heat off. Remove from heat..
In a greased 13 x 9 dish layer half of the potatoes, top with meat, top with remaining potatoes. Pour cheese sauce on top. Bake for 30 min covered..
Top with remaining cheese and bake for 15min..

TESTED & PERFECTED RECIPE - Potatoes Au Gratin is the ultimate comfort food with sliced potatoes How to make Potatoes Au Gratin. Potatoes au Gratin is the ultimate potato recipe! French classic with layers of thinly sliced potato, cream, butter, garlic and cheese, you can't go Potatoes au Gratin - forget scalloped potatoes, THIS is the creme de la creme of all potato recipes!! Potato gratin is easy to freeze. So nothing ends up wasted and another meal is guaranteed.

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