My Family's Microwaved Corn on the Cob. Reviews for: Photos of Microwave Corn on the Cob. We've always boiled our corn on the cob, however after reading other reviewers comments here, I convinced my wife to let me microwave them this time. Simplify mealtime with our Microwaved Corn on the Cob recipe!
And now we are going to cook this on high in.
After remove the husk, you can serve this corn straight up with butter, salt, and black pepper.
You can also throw it on the grill (or under the broiler) if you'd prefer a little color.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, my family's microwaved corn on the cob. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Reviews for: Photos of Microwave Corn on the Cob. We've always boiled our corn on the cob, however after reading other reviewers comments here, I convinced my wife to let me microwave them this time. Simplify mealtime with our Microwaved Corn on the Cob recipe!
My Family's Microwaved Corn on the Cob is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. My Family's Microwaved Corn on the Cob is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook my family's microwaved corn on the cob using 2 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Family's Microwaved Corn on the Cob:
- {Make ready 1 of Corn on the cob.
- {Make ready 1/2 tsp of Salt.
Corn on the cob in the microwave couldn't be easier! You can even keep the husk on until after it's cooked, which makes it waaaaaaay easier to shuck. Leaving the husks on has the added benefit of trapping in the heat and moisture so that all the kernels cook evenly. Corn on the cob is a simple vegetable dish that is fast, healthy, and requires minimal cooking skill.
Steps to make My Family's Microwaved Corn on the Cob:
- First, remove the husks. Lightly rub salt onto the kernels. Wrap with plastic wrap..
- Microwave for 3 minutes It's done!.
With a microwave, you can forget boiling a big pot of water or firing up the grill. There are two similar methods, one that allows you to leave the husk on, and. Cooking the corn on the cob in the microwave with the husk intact allows it to steam in its own husk. Can I cook more than one ear of corn How do I reheat corn on the cob in the microwave? Place the corn in a microwave-safe dish and cover with a damp paper towel.
So that's going to wrap it up for this exceptional food my family's microwaved corn on the cob recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
