Easy Hamburger Steaks. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy.
Oven Baked Easy Hamburger Steak Recipes, baked low and slow, with options for caramelized onion, mushroom sauce or wine sauce. I just love a good hamburger steak. Old-fashioned hamburger steak and savory onion gravy recipe.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, easy hamburger steaks. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Easy Hamburger Steaks is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Easy Hamburger Steaks is something which I've loved my entire life.
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy.
To get started with this recipe, we have to first prepare a few components. You can cook easy hamburger steaks using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Hamburger Steaks:
- {Get 300 grams of Ground meat - mix beef and pork.
- {Get 1/2 of Onion.
- {Make ready 1/4 cup of Panko.
- {Make ready 1 of Egg.
- {Take 1 of Salt and pepper.
- {Get 1 of Nutmeg.
- {Make ready 1 tbsp of Ketchup.
- {Make ready 1 tbsp of Mayonnaise.
- {Get 2 tbsp of ★Japanese Worcestershire Sauce.
- {Take 2 tbsp of ★Ketchup.
- {Get 4 of leaves Lettuce.
Authentic Southern recipe made with simple fresh ingredients. Hi, everyone :) Today we're going to show you how to make Japanese-style hamburger Steak (Hambagu). Japanese Hamburger Steak, also called Hambagu (ハンバーグ). A hearty dinner that combines Progresso™ bread crumbs with beef and mushrooms.
Instructions to make Easy Hamburger Steaks:
- Finely chop the onion. Mix the ground meat with the onion, panko, egg, salt and pepper, nutmeg, ketchup, and mayonnaise in a bowl..
- Knead very well with your hands. Divide into two portions and form into patties. Pan fry over medium heat..
- When both sides are browned, add a little sake to the pan, cover with a lid and steam-fry. (Medium heat).
- When they are cooked through, serve on a bed of lettuce..
- Add the ★ ingredients to the pan and heat through. Pour the sauce over the hamburger steaks and they're done..
Japanese Hamburger Steak (Hambāgu) is a juicy burger patty with a unique Japanese flavor. If you are bored with the traditional hamburger, try Hambāgu, the Japanese hamburger steak. This Hamburger Steak and Gravy (or as some would call it Salisbury steak and gravy) definitely fits the bill! It's one of those easy meals that you can squeeze in your weekly rotation and nobody will complain. Hamburger Steaks with Mushroom Gravy -easy comfort food that won't break the bank!
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