Hj's Posole. Mexican pork posole crock pot slow cooker meal. Traditional Mexican pozole (posole) is a rich, brothy soup made with pork, hominy, and red chiles. Pile your bowl with toppings like shredded cabbage, radishes, cilantro, lime, and avocado! "Authentic Pozole Rojo (Red Posole) Recipe".
For a first try I use the recipe as is and from there make modifications. See more ideas about Posole recipe, Posole, Pozole recipe. · Traditional Mexican pozole (posole) is a rich, brothy soup made with pork, hominy, and red chiles. This hominy-studded stew is well known as a cure for hangovers and is often eaten in the wee hours of the morning as a preventive.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hj's posole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mexican pork posole crock pot slow cooker meal. Traditional Mexican pozole (posole) is a rich, brothy soup made with pork, hominy, and red chiles. Pile your bowl with toppings like shredded cabbage, radishes, cilantro, lime, and avocado! "Authentic Pozole Rojo (Red Posole) Recipe".
Hj's Posole is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Hj's Posole is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook hj's posole using 24 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hj's Posole:
- {Make ready of Seasoning mix.
- {Take 2 of Bay leaves.
- {Take 1 1/2 tsp of Salt.
- {Get 1 tsp of Dry Thyme leaves.
- {Get 2 tsp of Red chili powder.
- {Take 2 tsp of Black pepper.
- {Take 1 tsp of Red chili pepper flakes (optional).
- {Prepare of Vegetable mix.
- {Make ready 1 cup of Celery. Chopped.
- {Prepare 1 medium of Yellow onion. Chopped.
- {Prepare 1 medium of Bell pepper. Chopped.
- {Get of Remaining ingredients.
- {Prepare 3 tbsp of Margarine or Butter.
- {Prepare 1/2 lb of Keilbasa sausage, cut into 1/2 inch rounds..
- {Take 3/4 lb of Boneless skinless chicken breast, cut into bite-size chunks.
- {Take 2 tbsp of Garlic. Chopped.
- {Prepare 2 cup of Your favorite spaghetti sauce..
- {Make ready 2 of 14.5 ounce cans chicken broth, as needed.
- {Take 1 can of White hominy, drained.
- {Take 1 can of Black beans, drained.
- {Prepare of Toppings.
- {Prepare 1 of Sour cream.
- {Get 1 of Monterey Jack cheese.
- {Prepare 10 of Thick flour tortillas.
Pozole is also popular in New Mexico, where it is usually spelled posole. Add some water or broth if the posole is too thick. Serve with assorted toppings and the remaining chile sauce. I had never tried to make a posole before and both my husband and I really enjoyed the wonderful mixture of flavors and the nice 'kick' to. Последние твиты от Posole (@PosoleSF).
Steps to make Hj's Posole:
- Combine ingredients for seasoning mix and set aside..
- In separate bowl, combine vegetable mix and set aside..
- In a 5-quart Dutch oven (preferably heavy and not non-stick), melt the butter over medium heat..
- Add Keilbasa; sautee until pieces bargain to brown, about 3 minutes. Add chicken and sautee 5 minutes longer..
- Add seasoning mix, vegetable mix and garlic, sautee until vegetables start to soften, about 10 minutes..
- Add the spaghetti sauce, 1cup of the chicken broth, hominy and black beans; cover and simmer over low heat, stirring occasionally for 20 minutes (start with 1 cup of chicken broth and add more during simmering if mixture seems too thick)..
- To serve, remove bay leaves, ladle into large bowls, top with a dollop of sour cream, sprinkle with cheese and serve with flour tortillas. Also good over rice..
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