How to Cook Tasty Pea & ham soup

Pea & ham soup. Перевод слова pea, американское и британское произношение, транскрипция, словосочетания split peas — лущёный горох green peas — зелёный горошек sweet peas — душистый горошек. Each pod contains several peas, which can be green or yellow. Back-formation from pease, an original singular reinterpreted as a plural.

A widely cultivated climbing annual vine native to Eurasia. Peas are projectiles that are fired by peashooting plants. The pea is the basic projectile in Plants vs. You can cook Pea & ham soup using 23 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Pea & ham soup

1. You need of Broth.
2. You need 1 kg of smoked ham hocks (Eisbein).
3. You need 1/2 of onion, roughly chopped (skin on).
4. Prepare 3 of celery stalks, roughly chopped.
5. Prepare 1/2 of carrot, roughly chopped (skin on).
6. It's 1 head of garlic, crushed (skin on).
7. Prepare 1 of bay leaf.
8. You need 6 of black pepper corns, crushed.
9. Prepare 8 cups of water.
10. It's of Soup.
11. You need 4 Tbsp of butter.
12. You need 1/2 of onion, small dice.
13. Prepare 1 of carrot, small dice.
14. You need 1/2 cup of white wine.
15. You need 4 cups of broth.
16. Prepare 1 kg of peas, frozen or fresh.
17. It's 20 g of fresh mint, chopped.
18. Prepare To taste of white pepper & salt.
19. It's of Topping.
20. Prepare of Smoked ham hock, pulled.
21. It's of Créme fraîche.
22. Prepare of Crusty bread, toasted & torn.
23. It's of Fresh mint.

Therefore, a single pea is the base unit for measuring damage. Beyond peas and carrots or pea soup, peas can be integrated into a variety of healthy and creative dishes. Pea definition, the round, edible seed of a widely cultivated plant, Pisum sativum, of the legume family. Pea, (Pisum sativum), herbaceous annual plant in the family Fabaceae, grown virtually worldwide for its edible Some varieties, including sugar peas and snow peas, produce pods that are edible and are.

Pea & ham soup step by step

1. Make the broth by adding all the ingredients to a pot..
2. Simmer, uncovered until reduced by half..
3. Strain the broth and reserve the smoked ham hock for the topping and the broth for the soup..
4. Make the soup by adding the butter, onion and carrot to a pot and sauté until soft..
5. Add the white wine and broth and bring to a boil..
6. Add the peas and mint and remove from heat..
7. Use a stick blender to puree the soup until smooth. Season to taste with salt and pepper..
8. Plate the soup into serving bowls and top with smoked ham, a dollop of créme fraîche, mint and crusty bread..

Beautiful recipes for garden fresh peas, including English vegetable minestrone, green pea chutney, pea and mint soup, scallops with pea purée and pappardelle. The pea is most commonly the small spherical seed or the seed-pod of the pod fruit Pisum sativum. Amazon's Choice for pea protein powder. Free from dairy, lactose and ingredients that do not naturally contain gluten, our Pea Protein has an amino acid spectrum quite similar to whey. Lathyrus odoratus (Fabaceae) Sweet pea is an annual climbing plant with colorful sweet scented flowers, native to the Mediterranean region.