My Way to Deliciously Boil Corn on the Cob. Our basic method for cooking corn on the cob will make this summer recipe become your next go-to side dish. Follow these steps for the best way Using tongs, drop your corn into the boiling water. Set a timer because if you let your corn.
This no-fail how to boil corn method will make sure you never have to search for the best way again. So after reading about a dozen "recipes" and formulas for corn on the cob, the guy and I settled on this method (which is a conglomeration of a couple different ones), which turned out to be a. Corn on the cob is really versatile.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, my way to deliciously boil corn on the cob. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My Way to Deliciously Boil Corn on the Cob is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. My Way to Deliciously Boil Corn on the Cob is something that I've loved my whole life. They're nice and they look wonderful.
Our basic method for cooking corn on the cob will make this summer recipe become your next go-to side dish. Follow these steps for the best way Using tongs, drop your corn into the boiling water. Set a timer because if you let your corn.
To begin with this recipe, we must prepare a few components. You can have my way to deliciously boil corn on the cob using 2 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Way to Deliciously Boil Corn on the Cob:
- {Make ready 1 of as many (to taste) Corn on the cob.
- {Take 2 of heaping teaspoons Salt.
You can grill it (in the husk or out of the husk), you can roast it in the oven, you can even toss it in the microwave! Then, cover the pot and bring it to a rolling boil. When the water is good and hot, carefully add the corn on the cob, one ear at a time to the boiling water. Learn the best way to prepare crisp corn on the cob by boiling it in water.
Instructions to make My Way to Deliciously Boil Corn on the Cob:
- Remove the husks of the corn and place into a large pot with handles on both sides. Add enough water to completely cover the corn, cover with a lid, and turn on the heat..
- Be sure to use oven mitts when handling the pot (put them on a minute before it's done boiling)..
- Once Step 1 has come to a boil, turn the heat to low and simmer for 7 minutes..
- Like the picture, open the lid about 1 cm and drain out all but 1 cm of the water (be sure to firmly hold the lid against the pot!)..
- Open the lid and sprinkle the 2 heaping teaspoons of salt into the water. Close the lid tightly, hold the lid down onto the pot, and use both hands to shake the pot..
- Using the method you used in Step 4, drain the salted water from the pot and it's done..
The Foolproof Way to Make Boiled Corn on the Cob. How Long to Boil Corn on the Cob. Boiling: Fill a large pot with water. If you are having a party plan on one whole cob per adult and a half a cob. I grew up in NW PA on a Dairy Farm where we grew a lot of COB; I've always cooked it the same way salted boiling water, add the corn, cover and remove.
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