Sea Bass with Whiskey Sauce. Today, I present one of my favorite recipes - steamed sea bass with mango sauce. Fish can replace almost any white, spices and lime juice will give it the. Don't wait on this Sea Bass with Lemon Butter Caper Sauce!

Sea Bass with Whiskey Sauce Seared fillet of Chilean sea bass on top of wilted sesame spinach, drizzled with a spicy, sour sweet Vietnamese inspired sauce. The recipe calls for wild sea bass, but Mazar and Corcos like to make it with almost any fish, especially rich and oily ones like mackerel or bluefish. Slideshow: More Sea Bass Recipes From SUPER TUSCAN by Debi Mazar and Gabriele Corcos.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, sea bass with whiskey sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Sea Bass with Whiskey Sauce is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Sea Bass with Whiskey Sauce is something that I've loved my whole life. They are fine and they look wonderful.

Today, I present one of my favorite recipes - steamed sea bass with mango sauce. Fish can replace almost any white, spices and lime juice will give it the. Don't wait on this Sea Bass with Lemon Butter Caper Sauce!

To get started with this recipe, we must prepare a few components. You can cook sea bass with whiskey sauce using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sea Bass with Whiskey Sauce:

{Make ready of Fish Sauce.
{Make ready 2 of garlic clove (sliced).
{Get 4 tbsp of olive oil.
{Prepare 1 handful of coriander (roughly chopped).
{Prepare 1 tbsp of prepared mustard.
{Get 2 tbsp of whiskey.
{Prepare 1/4 tsp of salt.
{Prepare 1/4 tsp of Cayenne chilli pepper.
{Prepare 1 of Fish stock cube (dissolved in 2 tablespoons of warm water).
{Make ready of Fish.
{Make ready 1 of sea bass (per person).
{Make ready 1/2 tsp of sea salt.

Stream Whiskey What? by Seabass from desktop or your mobile device. Season sea bass fillets with salt and pepper. Main Dish Seared Steak with Whiskey Cream Sauce. This Pan Fried Sea Bass recipe is a wonderful way to eat a mild, affordable fish, and it's packed with flavor from fresh oregano, thyme, and parsley.

Instructions to make Sea Bass with Whiskey Sauce:

To prepare the fish, wash and open in half, it'll be easier to cook. Next sprinkle with a pinch of sea salt..
Heat the oil on a medium heat in a frying pan..
Add the garlic cloves and fry for about 2 minutes..
Reduce heat to low..
Add the coriander and stir..
Next add the mustard, whiskey, chilli pepper, stock cube and salt. Cook for another 3-4 minutes..
Remove from the heat, and reserve until the fish is done..
Cook the sea bass on the barbecue for around 15- 20 minutes, flipping the fish often..
When cooked, drizzle all the sauce over the fish and serve with some boiled potatoes..

Originally, I was planning on doing a lemon caper sauce, similar to chicken piccata. But lo and behold, when I arrived at my refrigerator, I realized I was. Dry the Sea Bass thoroughly and season with salt and pepper. Plate the fish, drizzle with sauce and sprinkle with fresh dill. Sea bass, seared with garlic, then topped with a macadamia nut crust and baked until golden.

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