Beef Enchiladas (red). Browse Our Official Site For Easy Mexican Dinner Recipes! Ground beef enchiladas in flour tortillas topped with spicy red sauce, cheese and fresh cilantro is so flavorful! It takes time and effort, but well worth it!

Beef Enchiladas (red) Filled with tender chunks of beef and cheese and covered in a homemade red enchilada sauce, these enchiladas are better than any you will get at a Mexican restaurant. Easy red enchiladas filled with seasoned ground beef and a blend of cheddar and Monterey jack cheese. These flavorful enchiladas are always a hit!

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, beef enchiladas (red). It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Beef Enchiladas (red) is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Beef Enchiladas (red) is something that I have loved my entire life.

Browse Our Official Site For Easy Mexican Dinner Recipes! Ground beef enchiladas in flour tortillas topped with spicy red sauce, cheese and fresh cilantro is so flavorful! It takes time and effort, but well worth it!

To begin with this particular recipe, we must first prepare a few ingredients. You can have beef enchiladas (red) using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Enchiladas (red):

{Make ready 12 of Flour tortillas.
{Take 1 lb of Ground beef.
{Get 1 tsp of Black pepper.
{Take 1 tsp of Cumin.
{Prepare 1 small of onion, diced.
{Get 1 of Green pepper, diced.
{Get 1 can of Green chilies, mild.
{Get 1 can of Red enchiladas, mild.
{Get 1/2 cup of Mexican cheese.
{Make ready 2 cup of Cheddar cheese.

These red enchiladas are simple and can be filled with beef or chicken. Saute with the ground beef and onion until cooked through. Add the beans to the beef mixture. Put the filled torillas in the baking dish seam side down.

Instructions to make Beef Enchiladas (red):

Preheat oven 375. Lightly grease 9x13 casserole dish..
In a large skillet brown ground beef with cumin and black pepper. Drain. Add onion cook for 5 minutes. Add green pepper cook for a few minutes. Add canned green chiles and about 1/4 cup of enchilada sauce..
Spread meat filling and sprinkle Mexican cheese in center of each tortilla. Roll and place in casserole dish..
Once all tortillas are in casserole dish cover with the rest of red enchilada sauce. Add the cheddar cheese..
Bake for 20 minutes-until cheese is melted..

These beef enchiladas are Mexican comfort food at its finest. Shredded beef simmers in a homemade red enchilada sauce for ultimate flavor, then is mixed with jalapenos, cheese, and cilantro. Rolled up in tortillas and topped with more sauce and cheese, these enchiladas are sheer perfection. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. Takes time and effort, but well worth it!

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