Layered Enchiladas. An enchilada casserole is often baked in a terra cotta (clay) baking dish called a cazuela. Mexican clay cookware heats up evenly, holds in moisture and is very durable. All the flavors of traditional enchiladas are here, but no fussy filling and rolling is required.
Watch now to learn how to layer the ingredients for this Enchilada Bake!
Layering is the key in this recipe to get the delicious enchilada flavor you want.
In a large bowl, mix reserved chili, corn and beans.
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, layered enchiladas. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Layered Enchiladas is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Layered Enchiladas is something that I have loved my whole life.
An enchilada casserole is often baked in a terra cotta (clay) baking dish called a cazuela. Mexican clay cookware heats up evenly, holds in moisture and is very durable. All the flavors of traditional enchiladas are here, but no fussy filling and rolling is required.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook layered enchiladas using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Layered Enchiladas:
- {Make ready 6 lbs of lean ground beef.
- {Take 1 of green onion.
- {Make ready 1 of taco seasoning.
- {Make ready 1 of of chili.
- {Get 1 of family size of Mexican cheese.
- {Prepare of flours tortillas.
- {Make ready of optional seasoning salt.
- {Get 2 cups of rice.
Top with the remaining tortillas and chili mixture. In a saucepan combine soup, milk, sour cream, chiles, garlic salt, salt, oregano, and chili powder. Pour a thin layer of sauce in the pan just to cover the bottom. This is a great dinner recipe to get the kids to help with.
Steps to make Layered Enchiladas:
- Fry ground beef to cooked well done.
- Add green onions to drained ground beef and taco seasoning.
- Spray pan with oil. Lay flour tortillas at bottom of pan..
- Then lay ground beef cheese,rice,flour tortillas and chili.Then just repeat this cycle.
- Then put in oven for about 20-30 minutes.
- And enjoy..
They'll love feeling apart of dinnertime. Spoon half of the chicken mixture over the tortillas, and sprinkle with half of the cheese and half of the sour cream. Line the bottom of the prepared baking dish with a layer of tortillas, overlapping them slightly. Spoon half of the beef (and any juices) over the tortillas, followed by half of the sauce. Repeat layers with remaining tortillas, sauce, filling and cheese.
So that's going to wrap this up for this exceptional food layered enchiladas recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
