Mango coconut sticky rice. Find Deals on Mango Sticky Rice in Groceries on Amazon. This dish is so is the perfect to have after a heavy meal. A recipe from Seduction in the Kitchen.
Try it for a sweet breakfast too!
In a fine sieve, rinse rice cold water until the water runs clear.
I was trying to match a dessert sold at a local Thai restaurant; this is pretty close, but not exact.
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, mango coconut sticky rice. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Mango coconut sticky rice is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Mango coconut sticky rice is something which I've loved my whole life.
Find Deals on Mango Sticky Rice in Groceries on Amazon. This dish is so is the perfect to have after a heavy meal. A recipe from Seduction in the Kitchen.
To begin with this recipe, we must prepare a few ingredients. You can cook mango coconut sticky rice using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mango coconut sticky rice:
- {Prepare 1 cup of Glutinous Rice.
- {Take 1 of mango.
- {Get of Coconut Milk.
- {Prepare 2 tbsp of condensed milk.
- {Take Pinch of salt.
The real thing uses glutinous rice, but since that is not available in most of the U. S., this can be a variation for people without it. Pour coconut milk into a large measuring cup or medium bowl. Fill empty can with water and add to coconut milk, whisking to combine.
Instructions to make Mango coconut sticky rice:
- Wash and soak rice. Use warm water and soak for about 2 hours..
- Cook rice however you'd like, rice cooker is my go to option.
- When rice is done, mix condensed milk, and salt. Depending on how moist your rice turns out, add coconut milk so it sticks together but not runny..
- You may want to save the rest of your coconut milk in a mason jar..
- Slice up your mango and top rice with it, half on each serving. (Makes 2).
- Drizzle with more coconut milk (I kind of went overboard, but you really can't go wrong), and serve!.
Use half white and half black sticky rice to turn the white rice a lovely shade of purple ( while soaking). For green pandan coconut sticky rice, Steaming the rice in a cheesecloth parcel will allow you to use any steaming method that you can pull together at home. This Thai dessert of glutinous sticky rice, seasoned with salty-sweet coconut milk and served with tender, fragrant slices of mango, will make an addict out of you. Why It Works Making a slurry with the cornstarch prevents lumps in the coconut cream sauce. My love affair with sticky rice began long ago at my all-time favorite Thai restaurant, Spice and Rice, in La Jolla, California.
So that is going to wrap this up for this special food mango coconut sticky rice recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
