Recipe of Homemade Potato and Ground Beef Burritos

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Potato and Ground Beef Burritos. Continue to allow the ground beef to brown without lowering the temperature until the beef is well browned and has just begun to *slightly* caramelize and the liquid has evaporated. Remove from heat and quickly take out all but three tablespoons of the fat. Mix ground beef, chili powder, garlic powder, and onion together until fully combined.

Potato and Ground Beef Burritos Peel and dice some potatoes and add them to the shredded meat in the pot. Cover and simmer over medium heat until the potatoes are tender. Make sure to keep an eye on liquid.

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, potato and ground beef burritos. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Potato and Ground Beef Burritos is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. Potato and Ground Beef Burritos is something that I've loved my entire life. They're fine and they look wonderful.

Continue to allow the ground beef to brown without lowering the temperature until the beef is well browned and has just begun to *slightly* caramelize and the liquid has evaporated. Remove from heat and quickly take out all but three tablespoons of the fat. Mix ground beef, chili powder, garlic powder, and onion together until fully combined.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato and ground beef burritos using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Potato and Ground Beef Burritos:

  1. {Take of Filling.
  2. {Get 1 small of onion.
  3. {Take 1 1/2 lb of ground beef.
  4. {Get 2 tbsp of olive oil.
  5. {Take 2 tsp of Montreal seasoning, or teaspoon each of salt and pepper.
  6. {Make ready 1 1/2 tsp of cumin powder.
  7. {Take 1 large of or two small potatoes.
  8. {Get 3 of jalapeño slices per burrito, optional.
  9. {Take 1 packages of of 10-12 flour tortillas.

If the potatoes aren't getting tender and there isn't much liquid in the pot just add a bit more water. Fold bottom and sides of tortilla over filling and roll up. Wrap each burrito in foil; place on a baking sheet. Freeze option: Cool filling before making burritos.

Instructions to make Potato and Ground Beef Burritos:

  1. Peel and cut potato into half-inch cubes and set aside..
  2. Dice onion..
  3. Heat a medium lidded pan on high heat for a few minutes then add in the olive oil to just below smoking point..
  4. Add onion and saute a few minutes until it begins to brown..
  5. Add ground beef and break up as it browns, meanwhile the Montreal seasoning or salt/pepper should be added at this point..
  6. Continue to allow the ground beef to brown without lowering the temperature until the beef is well browned and has just begun to *slightly* caramelize and the liquid has evaporated. Remove from heat and quickly take out all but three tablespoons of the fat..
  7. Replace pan to high heat, pushing meat to sides so fat is heating in the middle..
  8. In quick succession, stir in first the cumin powder agitating briefly, followed by the diced potatoes stirring first to coat with oil, then mixing with the meat..
  9. Reduce heat to very low and cover tightly. Allow to cook, covered, for 5 to 10 minutes, checking and stirring once or twice to prevent burning and to see that the potatoes have finished..
  10. Remove from heat when potatoes are tender then taste for salt and pepper, adding some if needed..
  11. Heat tortillas in a very hot dry pan. Roll 3-4 tablespoons of filling into each one adding jalapeños as desired..

To the hot skillet, add the remaining onion and sauté until the onion becomes transparent. Add the ground beef, stir, and cook thoroughly. I was craving a breakfast burrito with eggs, bacon, potatoes, chorizo, and veggies for dinner. But I've had a pretty positive response to this version, so I like to share it. She served it with soup and Spanish rice.

So that's going to wrap this up with this exceptional food potato and ground beef burritos recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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