Teriyaki Soy Grilled Steak š„©.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, teriyaki soy grilled steak š„©. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Teriyaki Soy Grilled Steak š„© is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. Teriyaki Soy Grilled Steak š„© is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook teriyaki soy grilled steak š„© using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Soy Grilled Steak š„©:
- {Get 2 pounds of steak (Iām using flank and beef chuck steaks).
- {Prepare 1/4 cup of soy sauce.
- {Make ready 1/3 cup of teriyaki sauce.
- {Get 1/4 cup of Sherry.
- {Take 1/4 cup of vegetable oil.
- {Get 1/8 teaspoon of black pepper.
- {Make ready 1/8 teaspoon of crushed red pepper.
- {Prepare 1/4 teaspoon of ground ginger.
- {Make ready 6 cloves of garlic, minced.
Steps to make Teriyaki Soy Grilled Steak š„©:
- In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side.........
- Rinse and pat dry your steaks, then place steaks in a glass dish.......
- Pour teriyaki soy sauce mixture all over steaks.....
- Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally.......
- Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness......discard any remaining teriyaki sauce mixture......let steaks rest for about 10 minutes......
- Serve and enjoy š!!!.
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