Ghostly Beef Jerky. Our Classic Original Beef Jerky Delivers On Everything For Everyone. The Perfect Snack To Fuel Your Next Adventure. BOO! - Take the chance & scare your taste buds.
Thom's The perfect snack when high protein, lower salt, gluten free alternatives are needed. Ghostly Beef Jerky Boca de Fogo Dahlonega, GA. I'm always tweaking different recipes to come up with my own.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, ghostly beef jerky. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Our Classic Original Beef Jerky Delivers On Everything For Everyone. The Perfect Snack To Fuel Your Next Adventure. BOO! - Take the chance & scare your taste buds.
Ghostly Beef Jerky is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Ghostly Beef Jerky is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook ghostly beef jerky using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ghostly Beef Jerky:
- {Prepare 2 lbs of lean beef sirloin tip, thinly sliced.
- {Make ready 2/3 cup of soy sauce.
- {Take 1/2 cup of brown sugar.
- {Take 1/2 cup of pineapple juice.
- {Make ready 1/3 cup of balsamic vinegar.
- {Take 1/4 cup of teriyaki sauce.
- {Take 1/4 cup of worcestershire sauce.
- {Take 1 tbs of onion powder.
- {Get 1 tbs of garlic powder.
- {Prepare 2 tsp of cracked black pepper.
- {Make ready 1 tsp of ghost pepper purée.
I think I got it right with this one with the Ghost Pepper Puree. What can be better than that? One of the Spiciest Beef Jerky on the planet! Proudly serving the finest Hot sauces and by.
Steps to make Ghostly Beef Jerky:
- Cut each slice of meat into 1-2 inch strips..
- Mix onion powder, garlic powder and pepper in a small bowl.
- Using a casserole dish, layer each slice flat into the dish and sprinkle with the seasoning mixture. Cover and place in refrigerator for about an hour..
- In a sauce pan over medium heat mix together the brown sugar, soy sauce, teriyaki sauce, worcestershire sauce, balsamic vinegar and pineapple juice. Heat until the brown sugar has completely dissolved. Refrigerate marinade until cool..
- Place meat into a large gallon sized bag. Pour cooled marinade over the seasoned meat and seal the bag. Massage the mixture to make sure all of the meat is coated. Refrigerate for at least 3 hours..
- Using a smoker, arrange the meat strips flat on the grill. At 180° to 200°, smoke the meat using your favorite soaked hardwood for about 90-120 minutes or to your preferred doneness. (you can usually tell how quickly the meat is dehydrating after about 45 minutes.).
Once you do, check out my Beef Jerky Recipes Page to find your. Ghost Pepper beef jerky made with Ghost chili pepper (Bhu Jolokia - one of the world's hottest chili peppers). Home › Jerky › All-Natural Beef Jerky - Ghost Pepper All-Natural Beef Jerky - Ghost Pepper. If you like it hot without completely melting your tastebuds, this might be your thing. The Ghost Pepper has a savory sweetness with a good heat that punches you in the face.
So that's going to wrap this up for this exceptional food ghostly beef jerky recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!