Chipped Beef (SOS).
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, chipped beef (sos). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chipped Beef (SOS) is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chipped Beef (SOS) is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chipped beef (sos) using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chipped Beef (SOS):
- {Prepare 1-1 1/2 of lbs. Corned beef.
- {Get 1 tbsp. of Olive oil or another.
- {Make ready 1 1/2-2 cups of milk.
- {Get 2 tbsp. of Flour or corn starch.
- {Take 1/2 of large onion.
- {Take 1/2 cup of water.
- {Take 1 of scallion(optional).
- {Get 2 slices of toast per person.
- {Prepare of Salt-optional, not too much because meat is salty.
- {Prepare of Pepper as desired.
Instructions to make Chipped Beef (SOS):
- Place a large skillet or pot over medium heat. While that heats thinly slice the onion. Add oil then onion to pan. Saute about 2 minutes..
- Chop corned beef to bite size. Add to pan and saute a few seconds. Level the mixture then add enough milk to be just under the meat, about 1/2 inch from top of skillet (not the pot though). Let it come to a boil..
- In a small bowl make slurry by adding flour and water. Whisk until smooth. Consistency should be thick but pourable. Add water if necessary. Put aside..
- Once it boils reduce heat to medium low and add flour slurry from step 3. Let it boil until liquid thickens to a thick gravy consistency. If not it will run through the bread..
- On a plate, place 2 pieces of toast. Top with chipped beef mixture and optional chopped scallion..
So that is going to wrap this up with this special food chipped beef (sos) recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
