Rueben Frittata.
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rueben frittata. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Rueben Frittata is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Rueben Frittata is something which I've loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook rueben frittata using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rueben Frittata:
- {Get 12 oz of deli corned beef, chopped.
- {Get 1/2 c of sauerkraut.
- {Get 8 of large eggs.
- {Prepare 1/4 c of heavy cream.
- {Prepare 1 c of shredded Swiss cheese.
- {Take 1/2 tsp of caraway seeds.
- {Take 1/2 c of shredded parmesan cheese.
- {Get 1/4 c of Thousand Island dressing.
- {Get 2 T of chopped fresh chives.
Instructions to make Rueben Frittata:
- Preheat oven to 350°.
- Heat large oven-proof skillet over medium heat. Add beef and sauerkraut and cook 5 min..
- In mixing bowl, crack eggs and whisk. Add cream and whisk together. Stir in Swiss cheese..
- Pour egg mixture into skillet and mix slightly. Cook without stirring until sides and bottom begin to set. Top with caraway seeds..
- Transfer skillet to oven and bake 20-30 min, until eggs are firm..
- Top with parmesan cheese, dressing and chives..
So that is going to wrap this up for this special food rueben frittata recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
