I Can't Believe It's Not a Reuben Dip.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, i can't believe it's not a reuben dip. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
I Can't Believe It's Not a Reuben Dip is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. I Can't Believe It's Not a Reuben Dip is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook i can't believe it's not a reuben dip using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make I Can't Believe It's Not a Reuben Dip:
- {Take 8 oz of package cream cheese - cubed.
- {Take 1/2 lb of thin sliced deli corned beef - finely chopped.
- {Get 1 cup of (packed) shredded swiss cheese.
- {Prepare 1 (14.5 oz) of can sauerkraut - undrained.
- {Take 1/2 cup of thousand island dressing.
Steps to make I Can't Believe It's Not a Reuben Dip:
- Put all ingredients in a small (1 quart workd) slow cooker in the order listed. Set to low for 2 hrs. Stir a couple times to ensure cheese is all melting..
- Serve with rye or pumpernickel cocktail loaves, or any savory cracker you think might be good. Enjoy!.
So that's going to wrap it up for this exceptional food i can't believe it's not a reuben dip recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
