Meatlovers Biscuits. How to freeze these meat lover's biscuits. Meat Lovers Low Carb Biscuits for easy on the go breakfast! Angelle's Diner cooks up a delicious breakfast omelette and biscuit dish.

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Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, meatlovers biscuits. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

How to freeze these meat lover's biscuits. Meat Lovers Low Carb Biscuits for easy on the go breakfast! Angelle's Diner cooks up a delicious breakfast omelette and biscuit dish.

Meatlovers Biscuits is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Meatlovers Biscuits is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have meatlovers biscuits using 12 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Meatlovers Biscuits:

{Get of Biscuit-------------.
{Take 4 cup of self-rising flour.
{Make ready 1/2 cup of lard.
{Prepare 1 cup of milk.
{Get As needed of butter for top of biscuits.
{Make ready of Meats--------------.
{Get 12 ounces of corned beef.
{Make ready 1/4 pound of smoked sausage.
{Prepare 1/4 pound of sliced smoked bacon.
{Get of Sauce-------------.
{Get To taste of Heinz 57 steak sauce or HP sauce.
{Prepare To taste of mayonnaise.

Just use preferred biscuits, cheese, and meat! These Easy Buttermilk Biscuits are incredibly soft, tall, flaky, and buttery. Serve these with some jam, gravy, or your topping of choice for an easy and delicious breakfast! Growing up, my mom used to.

Instructions to make Meatlovers Biscuits:

Preheat oven 450 degrees Fahrenheit.
In a mixing bowl add four and cut the lard.
Add milk and knead into a ball.
Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet..
Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits..
Fry your bacon crispy..
Slice the sausage lengthwise thinly..
Fry the sausage slices.
Fry the cornedbeef crispy..
Now we are ready to assemble.
Add mayonnaise to the biscuits.
Add cornedbeef.
Add a piece of sausage and bacon.
Add which ever steak sauce you wish..
Serve I hope you enjoy!!.

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