Yummy Salmon cakes. Salmon Cakes ~ RecipeOlder Mommy Still Yummy. Salmon Cakes Recipe (Salmon Patties) - Natasha's Kitchen. These salmon cakes are crisp on the outside with tasty bites of flaked salmon.

Yummy Salmon cakes Salmon cakes are one of my go-to, emergency meals. Like other seafood "cakes," we want to use the minimum amount of filler. Just a touch of breadcrumb is all you need here, as the raw salmon is.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, yummy salmon cakes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Salmon Cakes ~ RecipeOlder Mommy Still Yummy. Salmon Cakes Recipe (Salmon Patties) - Natasha's Kitchen. These salmon cakes are crisp on the outside with tasty bites of flaked salmon.

Yummy Salmon cakes is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. Yummy Salmon cakes is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook yummy salmon cakes using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yummy Salmon cakes:

{Get 1/2 cup of finely chopped bell or sweet peppers.
{Get 1 tablespoon of minced onion, or 1/4 cup chopped fresh onion.
{Take 1 teaspoon of refrigerated organic minced garlic.
{Make ready 1/2 teaspoon of tumeric.
{Make ready 1/4 teaspoon of cumin.
{Take 1/4 teaspoon of black pepper.
{Make ready 1-6 oz of can of salmon (I used Royal Pink from Trident foods).
{Make ready 1 of egg.
{Get 1/4 cup of panko breadcrumbs.
{Take of Drizzle of olive oil to coat pan.

These salmon cakes are light, healthy and a perfect holiday appetizer! Keywords: Baked Salmon Cakes, baked salmon patties, Holiday Appetizer, Salmon Cakes, super easy salmon cakes recipe. Classic Salmon Cakes are so tasty, they don't even need a sauce. Yummy Salmon Burgers with Slaw. pinchofyum.com.

Steps to make Yummy Salmon cakes:

Add peppers, onion and garlic to a sautee pan and cook over medium heat for about 5 minutes. Place in a bowl and let cool for a couple minutes while you gather then rest of the ingredients and oil the pan. (Keep the pan on medium heat).
Add the salmon to the pepper mixture, using a fork to break up large chunks..
Add the egg, then the spices, stir well - then add the bread crumbs. The texture should be wet, but stable enough to form a cake/burger that doesn't fall apart. Make them as big or small as you like, shapes are fun for kids!! *Add bread crumbs to thicken, water to moisten..
Cook cakes for about 5 minutes each side, then enjoy however you wish!!.
I just made the same recipe without the bell peppers and 1st step. I added some shredded carrot and grated parmesan cheese to the cake mixture and the cakes turned out wonderful!!!!!.

A perfect light lunch, this salad mixes baby spinach, quinoa, and salmon with cayenne and lemon for added flavor. These salmon cakes made with leftover mashed potatoes and canned salmon are 'cheap and Hi Missy, using potatoes for fishcakes is very common in England and like you said is very yummy! And with "yummy" in the name, how can you resist? Salmon Cakes are salmon patties made with fresh salmon, which makes them really juicy and delicious. With a crisp breading exterior, the salmon cakes are far from bland, since they have onions.

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