Yam porridge. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid.
Yam porridge is one of the easiest and most popular Nigerian foods.
Several people have made porridge yams using different recipes - some are simple while the rest are not.
Yam porridge or Asaro is another delicious Nigerian yam dish cooked in a well-seasoned pepper mix until soft and fluffy with some yam chunks.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, yam porridge. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid.
Yam porridge is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Yam porridge is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have yam porridge using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yam porridge:
- {Prepare 500 g of yam (half a tuber).
- {Prepare 1 of moderate sized onion.
- {Take 200 grams of Palmoil.
- {Make ready 1 can of corned beef.
- {Make ready cubes of Knorr.
- {Prepare to taste of Salt (a tablespoon).
It is very quick and easy to make. Yam porridge was one of the first Nigerian dishes I learnt to cook as a nine year old. I was told I Now thinking about it i am beginning to wonder if the rave about Chichi's yam porridge was truely based. It`s a delicious dish of the Nigerian cuisine.
Instructions to make Yam porridge:
- Dice your yam into cubes. Wash and then put it on fire with water just above the yam and salt to taste..
- After 20-25 mins it should soft. Use a wooden cooking spoon to turn it and mash it abit.
- Add corned beef, diced onion and knorr cubes.
- Allow to boil for another 5nins. Ready to serve..
You can easily prepare it at home. There is nothing better than yam porridge with plantain for your dinner. Here`s a plain yam porridge recipe with veggies. Porridge yam if food to a Nigerian person. Here is a simple recipe that show you to prepare yam I love porridge yam because it is one of the most "easy to make" Nigerian foods, Personally I prapare.
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