Thai Beef Noodle Soup. Taste the soup and adjust the seasoning if necessary with fish sauce. Top with beef balls, Asian greens, braised beef and ladle over the beef broth. Top with bean shots and Thai basil leaves.

Thai Beef Noodle Soup For the noodles, try to find packets of wet noodle sheets. These can usually be found in Asian groceries, refrigerated, in clear plastic bags. If you can't find these, you can substitute dried rice noodles, but soak them first.

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, thai beef noodle soup. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Thai Beef Noodle Soup is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Thai Beef Noodle Soup is something that I have loved my entire life.

Taste the soup and adjust the seasoning if necessary with fish sauce. Top with beef balls, Asian greens, braised beef and ladle over the beef broth. Top with bean shots and Thai basil leaves.

To get started with this recipe, we have to prepare a few components. You can have thai beef noodle soup using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Thai Beef Noodle Soup:

{Get 8 oz of rice noodles.
{Make ready 3 tbsp of oil, divided.
{Prepare 1 lb of steak, top round or NY strip.
{Make ready 1/2 cup of celery, sliced on thin diagnal.
{Get 1 tbsp of minced garlic.
{Make ready 2 of medium sliced jalapenos.
{Prepare 1/2 cup of scallions, sliced thinly.
{Prepare 1/2 tsp of ground cinnamon.
{Make ready 4 can of beef broth.
{Prepare 2 tbsp of fish sauce.
{Prepare 1 tbsp of garlic chili pepper sauce.
{Get 1 cup of bean sprouts.
{Prepare 1 cup of chopped cilantro.

For example, the famous Vietnamese noodle soup, Pho, is not that different from a Thai beef noodle soup. In the recipe below the broth in the Thai beef noodle soup is complex, rich, slightly sweet and flavored with cinnamon and star anise. For the beef, use any tender cut of beef and slice it into very thin, raw strips. Add borth and soy sauce and bring mixture to a boil.

Instructions to make Thai Beef Noodle Soup:

Put a large pot of salted water on to boil..
Heat 2 tablespoons of oil over a medium high heat in a large skillet or soup pot. Pan fried steak 3 to 4 minutes on each side for medium rare. Remove to plate..
Reduce heat to medium and saute garlic in pan droppings until golden. Add jalapenos and stir fry until juices start to release..
Add celery scallions and cinnamon. Stirring, cook for 1 minute.
Add broth fish sauce and garlic chili pepper sauce to vegetables. Bring to a boil. Boil for 2 minutes and turn heat to low..
Meanwhile slice beef into thin strips and set aside. Add any accumulated juices to soup..
Boil noodles according to the box directions. Rinse in cold water and drain. Toss with remaining oil to keep noodles separated..
Just before serving add bean sprouts to soup and stir for one minute.
Divide noodles between four bowls top with reserved steak and ladle soup over. Garnish with cilantro and serve..

If you ever visit Thailand, this is one of the must-try street foods. In Thai, we call it kuay teow rhua, meaning "boat noodles." The reason for that is because it used to be sold on little boats in Thailand's numerous canals. Nowadays, you don't need to look for floating vendors in order to enjoy. This Taiwanese beef noodle soup made with chiles, udon noodles, and plenty of garlic is easily made in the slow cooker for winter evenings. Being a noodle soup fanatic, I especially miss having good Pho and Kuai Tiao Neua (Thai beef noodle soup).

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