Recipe: Delicious Seasoned Chilled Tomatoes & Jako Fish

Seasoned Chilled Tomatoes & Jako Fish.

You can cook Seasoned Chilled Tomatoes & Jako Fish using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients of Seasoned Chilled Tomatoes & Jako Fish

1. It's 2 of Tomatoes.
2. It's 2 tbsp of Chirimen jako.
3. Prepare 3 of leaves Shiso leaves.
4. Prepare 2 tsp of Sesame oil.
5. You need 1 tsp of Soy sauce.

Seasoned Chilled Tomatoes & Jako Fish step by step

1. Cut the tomatoes in half and remove the seeds. Then cut into 1 cm cubes. Sauté the jako in oil. Mince the shiso leaves..
2. Put Step 1 into a bowl and add the sesame oil and soy sauce for flavor. Add the shiso leaves and mix it all together..