My Best Baked Buttered Pork Chops. These baked pork chops are super juicy and tender thanks to the garlic butter thyme sauce. Mm… It's so good that the pork chops will melt-in-your-mouth. This garlic butter sauce is the queen of this baked pork chops recipe because it keeps the pork chops very juicy, tender, moist, and delicious.
Oven Baked Breaded Pork ChopsThe English Kitchen. My family loves pork chops in batter. I cook these chops very quickly.
Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, my best baked buttered pork chops. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My Best Baked Buttered Pork Chops is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. My Best Baked Buttered Pork Chops is something which I've loved my entire life. They're fine and they look wonderful.
These baked pork chops are super juicy and tender thanks to the garlic butter thyme sauce. Mm… It's so good that the pork chops will melt-in-your-mouth. This garlic butter sauce is the queen of this baked pork chops recipe because it keeps the pork chops very juicy, tender, moist, and delicious.
To get started with this particular recipe, we must first prepare a few components. You can cook my best baked buttered pork chops using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Best Baked Buttered Pork Chops:
- {Prepare 4 of pork chops.
- {Prepare 2 tbsp of butter cut into 4 equal slices.
- {Take 3/4 tsp of chili powder.
- {Prepare 3/4 tsp of paprika.
- {Prepare 1/2 cup of brown sugar.
- {Take 1 tbsp of salt.
- {Make ready 1 tbsp of garlic powder.
- {Take 1/2 tsp of dried thyme.
Propose a recipe for this delicious dish. Свернуть Ещё. This oven-baked method will ensure your pork has a delicious crust and a perfectly cooked interior. Just follow these simple rules and prepare yourself to reconsider everything Your pork chops will stay good for a few days in the fridge. Reheat with a little more butter to help bring back their juiciness!
Instructions to make My Best Baked Buttered Pork Chops:
- Pre heat oven to 425 degrees..
- Mix dry rub ingredients (brown sugar, chili powder, paprika, salt and garlic powder) together in a bowl.(For those that don't know how to convert ¾ tsp; it's ¼ tsp and ½ tsp.)😁 Lay pork chops on a cutting board, rub 1/2 dry rub on side facing up..
- Flip over allowing excess to fall off and rub remaining rub on other side..
- Put coated pork chops on baking sheet..
- Slice butter into 4 equal sized pieces and lay on top of each chop. Sprinkle with thyme..
- Bake for 12 minutes, then let rest on pan for 5-10 minutes to maintain juiciness..
The easiest recipe for tender, juicy pork chops that turn out perfectly every time. Cast iron skillet and your oven. I encourage you to look for bone-on pork chops. They take a little longer to cook than boneless chops, but in my experience, they are another way of ensuring tender cooked. This Baked Pork Tenderloin will be BEST you ever have!
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