Steps to Make Favorite Café Lunch at Home: Steak Rice Bowl

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Café Lunch at Home: Steak Rice Bowl.

Café Lunch at Home: Steak Rice Bowl

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, café lunch at home: steak rice bowl. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Café Lunch at Home: Steak Rice Bowl is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Café Lunch at Home: Steak Rice Bowl is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have café lunch at home: steak rice bowl using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Café Lunch at Home: Steak Rice Bowl:

  1. {Get 1 piece of Beef (steak), about 150 g.
  2. {Make ready 1 clove of Garlic (thin sliced).
  3. {Prepare 1 of Coarsely ground pepper (to taste).
  4. {Take 3 tsp of Soy sauce.
  5. {Prepare 2 tsp of Lemon juice.
  6. {Take 1 of Vegetable oil.
  7. {Get 10 grams of to 15 grams Butter.
  8. {Make ready 2 of rice bowls ○Plain cooked rice.
  9. {Get 1 bunch of ○Mizuna (cut up roughly).
  10. {Prepare 1 bunch of ○Shiso leaves (cut up roughly).
  11. {Get 1 tsp of ○Yukari (dried red shiso leaf powder).
  12. {Get 1 tbsp of ○White sesame seeds.
  13. {Make ready 1 of Tomato (cut into cubes).
  14. {Take 1 of Kimchi.
  15. {Take 1 of Shredded nori seaweed.

Steps to make Café Lunch at Home: Steak Rice Bowl:

  1. Mix the ingredients marked ○ with rice and serve in bigger rice bowls (adjust the amount of yukari to taste, as it can become too salty if you add too much)..
  2. Cut the steak into 2.5 cm cubes. (Because you cube the steak, it is ok to use a cheaper cut of meat.).
  3. Put vegetable oil and thinly sliced garlic in a heated pan, and cook the meat from step 2 as soon as possible. Season with salt and coarsely ground pepper..
  4. Cook the steak how you like it. Add butter and turn the heat off as soon as the butter melts..
  5. Transfer the steak and meat juice into the two bowls with the step 1 rice. Pour soy sauce and lemon juice on the meat. Place diced tomato at the side of the meat and kimchi on top. Garnish with nori seaweed..
  6. You can add other cooked vegetables or potatoes. (This picture shows a serving of baked potato.).

So that's going to wrap this up for this special food café lunch at home: steak rice bowl recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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