Easy meatball subs. Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese. In a medium bowl, gently mix by hand the ground beef, bread crumbs, Italian seasoning, garlic, parsley, Parmesan cheese, and egg. Break a meatball open and make sure meat is cooked through before removing from the oven.
Whenever I make my favorite meatball recipe, I usually end up making a double batch to freeze or make these meatball subs. It's a super simple dinner idea that takes hardly any time to make. In a bowl, combine the ground beef and breadcrumbs.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, easy meatball subs. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese. In a medium bowl, gently mix by hand the ground beef, bread crumbs, Italian seasoning, garlic, parsley, Parmesan cheese, and egg. Break a meatball open and make sure meat is cooked through before removing from the oven.
Easy meatball subs is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Easy meatball subs is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy meatball subs using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy meatball subs:
- {Take 2 lb of ground beef.
- {Make ready 2 of eggs.
- {Make ready 1 tbsp of garlic powder.
- {Make ready 1 cup of bread crumbs.
- {Make ready 1 tsp of salt.
- {Get 1/2 tsp of black pepper.
- {Make ready 1 1/2 tbsp of Italian seasoning.
- {Prepare 6 of sub / hoagie rolls.
- {Take 1 of Marinara sauce.
Add the milk, onion, parsley, salt, pepper, garlic and egg. Adjust the recipe to serve just one or two people.or make meatball subs for a crowd! For the meatball sub recipe, place meatballs in slow cooker. Top with tomato sauce, garlic salt, and italian seasoning.
Steps to make Easy meatball subs:
- Mix all ingredients thoroughly by hand in large bowl.
- Roll into medium balls. Makes 24 medium balls..
- Lightly spray skillet and on high heat cook all sides on the meatballs..
- Slice the sub / hoagie rolls and put layer in a baking dish then put a little cheese on the bottom and 4 meatballs in each..
- Put marinara sauce over meatballs and put cheese on top..
- Bake in preheated oven at 375° for 15 or 20 minutes until cheese is melted..
When ready to serve, turn oven to broil. Add parmesan cheese and mozzarella cheese. Meatball Sub recipe with frozen meatballs is the way to go! Effortless as in all you have to do is dump some frozen meatballs and jarred sauce in a slow cooker. Toast the hoagie rolls and dinner is served.
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