Pork Chop Piccata with Parmesan Herb Spaghetti 😙. "An easy weeknight meal, this pork piccata with spaghetti is a super simple pantry recipe. Pick up the pork chops (or chicken breasts, thighs, pork tenderloin, or fish fillet) and parsley on your way home from work and the rest is probably already waiting at home for you. If you can't get enough of the salty.
Well, at Home Chef, we've advanced to the three Ps: nutty Parmesan, succulent pork, and piccata, a preparation that involves thin slices of meat. Rub rosemary into the pork chops then brown slowly in skillet. Cook the spaghetti, drain and toss with butter and Parmesan.
Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, pork chop piccata with parmesan herb spaghetti 😙. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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"An easy weeknight meal, this pork piccata with spaghetti is a super simple pantry recipe. Pick up the pork chops (or chicken breasts, thighs, pork tenderloin, or fish fillet) and parsley on your way home from work and the rest is probably already waiting at home for you. If you can't get enough of the salty.
To get started with this particular recipe, we must first prepare a few components. You can cook pork chop piccata with parmesan herb spaghetti 😙 using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pork Chop Piccata with Parmesan Herb Spaghetti 😙:
- {Get 4 of Boneless or on the bone Pork Chops.
- {Prepare 1 lb of Thin Spaghetti or pasta of your choice.
- {Make ready 1/2 of Cup of Lemon juice.
- {Make ready 2 Tbsp of Capers.
- {Take 1/2 cup of Grated Parmesan Cheese.
- {Prepare of Kosher Salt.
- {Make ready of Ground black pepper.
- {Take 1 cup of Vegetable Stock or Chicken Broth.
- {Make ready 2 Tbsp of unsalted buttet.
- {Make ready 2 Tbsp of EVOO (extra virgin olive oil).
- {Make ready 1 Tbsp of Chopped Garlic.
- {Get 1 cup of Rice or All Purpose flour.
- {Take 1 Tbsp of Chopped or dried Parsley.
Air Fryer Italian-stuffed Pork Chop, Hot Chili And Ginger Glazed Pork Chop, Crispy Pork Chop With Smoky Chorizo White Beans. A leftover recipe for pork chop spaghetti. Add drained pasta to the sauce and stir well. Top with parmesan and fresh basil if desired.
Steps to make Pork Chop Piccata with Parmesan Herb Spaghetti 😙:
- Heat up a non stick or cast Iron Pan or you can bake the chops add 1 Tblsp of the oil in a medium or large plate add flour..
- In a large pot add 4 to 5 cups of water add 1Tbsp of salt heat till boiling, in the mean time Season Pork Chops with Salt and Pepper take pinches of or 1 tsp of each coat both sides then coat with flour on both sides set aside..
- Once Pan is warm add Pork chops sear on both sides approximately 10 mins per side depending on thickness of chop,till cooked through..
- Check pasta water if boiling add spaghetti stir with a fork so it does not stick,keep checking every 2 mins for about 10 to 15 mins cook until al dente stage meaning it should still have bite to it do not overcook pasta no longer than 15 mins. Once cooked strain in a colander and put back in pot add a little olive to coat so it doesn't stick about 1 Tbsp.
- Take cooked pork chops out of pan put on plate add 1 Tbsp of unsalted butter,garlic veggie broth, capers and lemon juice to pan bring to a simmer about 5 mins add to Spaghetti stir to combine add parmesan cheese..
- Put spaghetti on individual plstes add zpork zchops add a sprinkle of parmesan cheese, and parsleu, slice lemon for decorating (optional) and enjoy!.
Approximate cost/serving: If you only use one pork chop, cut it in small pieces. Bright and savory butter on pork chops with cheesy cauliflower? And best of all, this riot of color and flavor comes Let the chops sit for a few minutes before serving with the cauliflower and herb butter. Filled with the familiar flavors of veal Parmesan, yet refreshingly different. This pork chop recipe is great and easy for a weeknight dinner.
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