How to Prepare Award-winning Easy Mexican Casserole

Easy Mexican Casserole. This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family. What is the best way to describe this casserole? Well, I am teetering between super yummy and super easy.

Mexican Casserole Recipe This light and healthy vegetarian Mexican casserole gets its great flavor from tons of fresh ingredients, like cilantro, plum tomatoes, lime juice, and jalapeño peppers. An Easy Mexican casserole combines all of your favorite Mexican flavors in one hot dish. Tortillas, cheese, beans, cheese, salsa and did we mention cheese?

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, easy mexican casserole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family. What is the best way to describe this casserole? Well, I am teetering between super yummy and super easy.

Easy Mexican Casserole is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Easy Mexican Casserole is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have easy mexican casserole using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Mexican Casserole:

1. {Get 1 lb of ground beef.
2. {Prepare 1 can of rotel.
3. {Get 1 can of cream of chicken soup.
4. {Take 5 of corn tortillas.
5. {Make ready 2 cup of Mexican cheese blend.
6. {Take 3 tbsp of milk.

Easy Mexican Casserole is a hearty and delicious dinner recipe that the whole family will love. This recipe is easy to adapt for picky eaters too! · Four Can Mexican Casserole is an easy Mexican casserole recipe you're going to want to try. The four cans contain corn, diced tomatoes, green chiles, and black beans. Keywords: mexican casserole, chicken casserole, chicken and quinoa, easy casserole.

Instructions to make Easy Mexican Casserole:

1. Pre heat oven to 350.
2. Brown then drain your meat, add rotel, drain or don't drain the juice.
3. In a bowl mix the soup with the milk.
4. In your casserole dish take 1 tortilla & tear in 4ths, & cover the bottom.
5. Add a layer of the meat mixture about a 1 1/2 cups, just enough to cover the tortillas, next spoon & spread out the soup mixture, just enough to cover the meat, next add cheese just enough to cover..
6. Repeat layers starting with tortillas, until you run out of ingredients. Ending with cheese on top. Bake for 20-30 until cheese is melted.
7. .

Tag @pinchofyum on Instagram and hashtag it #pinchofyum. I love Mexican dishes on Trim Healthy Mama! I also LOVE easy to fix, casserole meals. I'm sure you've figured that out from my Meat Roma Pie and Shepherd's Pie. Then you've gotta try this Easy Mexican Chicken and Rice Casserole!

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