Recipe: Yummy Stir Fried Onion and Fish Sausage With Ketchup

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Stir Fried Onion and Fish Sausage With Ketchup. This Italian sausage onions and peppers stir fry recipe is so easy, comforting and only requires a couple ingredients. This Italian sausage dinner can be. Every child in Korea knows this stir-fry sausage banchan.

Stir Fried Onion and Fish Sausage With Ketchup Make few cuts into the sausage with your knife. Then cut the bell pepper and onion into bite-sized pieces. Remove the liver with a slotted spoon and transfer to a paper towel-lined plate. You can cook Stir Fried Onion and Fish Sausage With Ketchup using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Stir Fried Onion and Fish Sausage With Ketchup

  1. Prepare 200 grams of Onion.
  2. It's 150 grams of Fish sausage.
  3. It's 1 tbsp of Margarine.
  4. It's 1 clove of Garlic, finely chopped.
  5. You need of 怐A怑.
  6. Prepare 3 tbsp of Ketchup.
  7. You need 1 tsp of Japanese Worcestershire-style sauce.
  8. Prepare 1 tsp of Fish sauce.
  9. Prepare 1 of Coarsely ground black pepper.

I used to cook this sauteed onion and hotdog dish often as a pulutan or beer food. There are many ways to spice-up this dish. Try using spicy banana ketchup if you want it with a little kick of spice. You can also add sliced long chillies and green onions to make it visually appealing and more appetizing.

Stir Fried Onion and Fish Sausage With Ketchup step by step

  1. Prep work: Cut the onion into wedges. Slice the fish sausage diagonally into 5 mm thick slices. Mix the [A] ingredients together..
  2. Put the margarine and minced garlic into a frying pan, and stir fry over medium heat until the garlic is fragrant..
  3. Add the onion, and stir fry until it's wilted. It will become sweet if you stir fry it to that stage..
  4. Add the fish sausage, stir fry for 1 minute and then add the combined [A] ingredients. Stir fry for another minute and it's done..
  5. This is also delicious in a hot dog bun with cheese melted on top..

Fish products and sausages are popular in countries such as the Philippines, Thailand, Malaysia, Japan, and China. The products are often made into fermented fish paste and fish sauce which are used for general cooking. The Fish Sausage recipe out of our category Fish! Fish Sausage - This homemade sausage will impress even the most discerning guests. Add ketchup and orange juice to onion, sprinkle with remaining curry powder and bring to a boil.


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