Recipe: Appetizing Japanese Rolled Fried Egg with baby Sardines

Japanese Rolled Fried Egg with baby Sardines.

You can have Japanese Rolled Fried Egg with baby Sardines using 5 ingredients and 11 steps. Here is how you cook that.

Ingredients of Japanese Rolled Fried Egg with baby Sardines

1. It's 4 of eggs.
2. You need 1/2 teaspoon of sugar.
3. Prepare 1 teaspoon of Dashi powder (Japanese fish bouillon powder).
4. You need 2 tablespoon of water.
5. It's of Baby sardines.

Japanese Rolled Fried Egg with baby Sardines instructions

1. Put seasoning and water in egg and mix well..
2. .
3. Warm the pan and oil the pan with small paper.
4. Pour the egg mixture.
5. Put sardines on egg and roll from the end with chopsticks.
6. .
7. Oil the pan and pour egg mixture.
8. Repeate.
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11. .