Smothered Potatoes in onions with Polish Kielbasa. Discover Great Collection of Easy Recipes Stay Safe & Be Ready. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Up first is this Smothered Kielbasa and Onions with Smashed Red Potatoes.

Smothered Potatoes in onions with Polish Kielbasa Thinly slice both bell peppers and the onion. Quarter Kielbasa length-wise and cut into bite-sized pieces. In a large skillet, heat olive oil over medium heat.

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, smothered potatoes in onions with polish kielbasa. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Smothered Potatoes in onions with Polish Kielbasa is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Smothered Potatoes in onions with Polish Kielbasa is something that I have loved my whole life.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook smothered potatoes in onions with polish kielbasa using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Smothered Potatoes in onions with Polish Kielbasa:

{Make ready of Ingredients.
{Get 2 packages of Kielbasa sausage (regular or turkey) sliced.
{Get 1 large of onion sliced ( I used Vidalia for a sweet flavor).
{Make ready 3 large of Russett potatoes sliced french fry style or you can do circles.
{Take 3 tbsp of oil.

Place Kielbasa and potatoes in skillet. Season with Old Bay and Seasoning Salt. When the potatoes are ALMOST done-not fork tender, drain. When potatoes are cool enough to handle, dice.

Instructions to make Smothered Potatoes in onions with Polish Kielbasa:

preheat oil. add onions, Kielbasa and saute. Placed potatoes on top and cover. Flip from time to time to mix ingredients. once potatoes are soft its done..

In a large pot, add oil, onions and garlic. Remove from burner and add paprika. Smothered Potatoes in onions with Polish Kielbasa Kielbasa sausage (regular or turkey) sliced, onion sliced ( I used Vidalia for a sweet flavor), Russett potatoes sliced french fry style or you can do circles, oil Heat oil in a large skillet over medium-high heat. Reduce flame to med and stir in bell pepper, onion powder, garlic powder, salt and pepper. Smothered Potatoes in onions with Polish Kielbasa.

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