Parmesan crusted pork chops w/bacon bits and garlic mushrooms. Get Free Recipes With The Recipe Search App. Easy To Advanced Recipes With Step By Step Instructions. Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal.

Parmesan crusted pork chops w/bacon bits and garlic mushrooms These chops come out juicy, and tender. Cut them with your fork if you don't over cook. Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two.

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To get started with this particular recipe, we have to first prepare a few components. You can have parmesan crusted pork chops w/bacon bits and garlic mushrooms using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan crusted pork chops w/bacon bits and garlic mushrooms:

{Get 3 strips of bacon.
{Get 2 of thick cut pork chops.
{Prepare 1 1/2 cups of parmesan cheese shredded.
{Prepare 1 cup of parmesan cheese greated.
{Prepare 1 cup of mayo.
{Take 3 of whole fresh garlic cloves.
{Take 2 pinches of salt.
{Make ready 4 pinches of pepper.
{Prepare 1/2 Tsp of Butter or oil.

Combine the flour, bread crumbs and Parmesan together in another bowl; set aside. Season the pork chops with salt, pepper and a dash of garlic power on each side. Wrap the bacon around the pork chop, securing it on the side with a toothpick. Dredge the chops one at a time in the egg then the breading mixture, pressing to coat evenly.

Instructions to make Parmesan crusted pork chops w/bacon bits and garlic mushrooms:

Cook bacon to desired crispness. Dab dry with paper towel and set aside..
Pre-heat skillet to medium medium high heat. Crush and mince fresh garlic, slice mushrooms if they came whole. Add butter/oil, garlic, and mushrooms. In that order. Cook uncovered untill the kitchen smells like garlic and the mushrooms are desirable. (I like mine cooked but not saugy). Keep in mind they may continue to cook in the oven. Set aside in a bowl with bacon when finished..
Pre-heat oven to 350°.
While oven is pre-heating place pork chops on a Pyrex bakeing pan sprinkle salt and pepper on chops. Spread a layer of mayo on all sides of chops. Sprinkle with grated cheese followed by shredded..
Cook chops at 350 for 30 mins, crush bacon into bits, top the chops with bacon and mushrooms. Cook for another 5 - 10 mins. Don't over cook..

Spread parmesan cheese in a shallow dish. Spread bread crumbs in third shallow dish, pat pork chops dry with paper towel and set aside. Combine salt, pepper, sage, thyme, and sprinkle generously over both sides of the chops. Press seasoning into meat with your fingers. Pork Chops are popular in our kitchens including Brown Sugar Garlic Oven Baked Pork Chops and Shake and Bake Pork Chops.

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