Grilled Pork Chops (w/ honey-mustard). Tender and flavorful grilled pork with honey mustard glaze. A quick and easy pork chop recipe packed with savory spices that your guests will love! Once the grill is nice and hot, add the seasoned pork chops.
Today's Recipe for juicy grilled honey mustard pork chops came about after a. Includes boneless chop pork, dijon mustard, honey, black pepper. Pick pork chops for a honey-of-an-easy meat to grill!
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Tender and flavorful grilled pork with honey mustard glaze. A quick and easy pork chop recipe packed with savory spices that your guests will love! Once the grill is nice and hot, add the seasoned pork chops.
To begin with this recipe, we must first prepare a few ingredients. You can have grilled pork chops (w/ honey-mustard) using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Grilled Pork Chops (w/ honey-mustard):
- {Prepare 4 of pork chops (thick cut).
- {Take Dash of salt, pepper, paprika, & thyme.
- {Prepare 2 tbs of fresh rosemary (chopped very fine).
- {Make ready of Sauce:.
- {Take 3 tbs of honey.
- {Get 3 tbs of brown mustard.
- {Get 1 tsp of dried thyme.
MORE+ LESS Quick easy and tasty grilled honey mustard pork chops; perfect for out door grilling on warm summer days! These pork chops could not be easier to make! You simply marinate the pork chops in the honey and mustard sauce and then throw them on the grill! Grill the pork chops over medium heat.
Steps to make Grilled Pork Chops (w/ honey-mustard):
- Season the thick-cut chops on one side (include the rosemary) and refrigerate for 5 minutes..
- Fire up the grill. Reach a temperature of medium – high to cook..
- For the sauce, mix the honey, mustard, and thyme in a small cup. Set aside by the grill..
- Place the chops on the grill and sear for 3 minutes on one side. Turn them over and sear for another 3 minutes..
- Flip the chops over again, this time on a different angle on the grill. Add the sauce (with a spoon or brush) to the top of the chops and cook for 2 minutes over medium heat..
- Turn the chops over, add more sauce, and finish cooking for another 2 minutes at a medium – low heat..
- Plate the chops on a clean serving plate and allow them to rest for a few minutes before serving..
Stir the mustard, honey and pepper together. Baste the pork chops with the sauce a few minutes before removing from the grill. I grill all the time, but I'm not very good at it. We recently got a new grill, which helps a lot, but I still have moments of doing battle. These honey mustard pork chops are great on the grill during the warmer months.
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