Brad's smoked salmon and sausage quiche. Brad's smoked salmon and sausage quiche. This Salmon Quiche is a stunner! Beautiful creamy quiche filling with smoked salmon, dill and asparagus.

Brad's smoked salmon and sausage quiche This Salmon Quiche is a stunner! Beautiful creamy quiche filling with smoked salmon, dill an. This smoked salmon version comes with bright green bites of asparagus and encased in a sturdy golden crust.

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, brad's smoked salmon and sausage quiche. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Brad's smoked salmon and sausage quiche is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Brad's smoked salmon and sausage quiche is something which I've loved my whole life. They're fine and they look fantastic.

Brad's smoked salmon and sausage quiche. This Salmon Quiche is a stunner! Beautiful creamy quiche filling with smoked salmon, dill and asparagus.

To get started with this particular recipe, we must prepare a few ingredients. You can cook brad's smoked salmon and sausage quiche using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Brad's smoked salmon and sausage quiche:

{Prepare 1/4 cup of chopped sweet onion.
{Get 2 of baby bell peppers, chopped. 1 red, 1 orange.
{Prepare 1/2 of kielbasa sausage, sliced thin.
{Prepare 4 Oz of smoked salmon, remove bones. Crumbled.
{Prepare 2 Oz of deli ham, chopped.
{Get 1/4 cup of chopped fresh basil.
{Make ready 1 1/2 cups of shredded colby jack cheese, plus 1/4 cup.
{Take 8 of lg eggs.
{Prepare 1 cup of whole milk.
{Take 2 tbs of flour.
{Prepare 1/2 cup of heavy cream.
{Get to taste of Salt, black pepper, and garlic powder.

Add in a smear of whole grain mustard to take it. This Salmon Quiche is a stunner! Beautiful creamy quiche filling with smoked salmon, dill and asparagus. Fold in the salmon, broccoli, and chives.

Instructions to make Brad's smoked salmon and sausage quiche:

In a large bowl, mix onion, peppers, sausage, salmon, ham, basil, and 1 1/2 cups cheese. Mix well..
Grease a 11x15 baking dish on the bottom and sides..
Pour mix into baking dish. Spread out evenly..
Crack eggs into bowl. Whisk in cream..
In another bowl, whisk flour into milk. Whisk that into eggs..
Season eggs to taste..
Pour over mixture in baking dish. Bake at 375 for 30 minutes or until top gets nicely browned and a butter knife inserted into the center comes out clean..
Shut off oven. Sprinkle remaining cheese over top. Return to oven 5 minutes.
Remove from heat. Slice. Serve immediately. Enjoy..

Here is how you cook it. Ingredients of Brad's smoked salmon and sausage quiche. Brad's smoked salmon and sausage quiche step by step. It's popular in my family because it is #glutenfree, #dairyfree and also tastes delicious! It is made with coconut milk, fresh asparagus, salmon and broad beans - so its seasonal too!

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