Wonton Pizza Rolls. Crispy baked won-ton wrappers make the perfect base for bite sized pizza poppers! Make these Homemade Pizza Rolls and take the sketch out of snacktime! We all know and love those addicting frozen pizza rolls!
Place finished wontons on a baking sheet.
Optional: spray wontons with cooking oil on each side.
These Pizza Wontons are a fun pizza snack for kids of all ages.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, wonton pizza rolls. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Wonton Pizza Rolls is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Wonton Pizza Rolls is something that I have loved my entire life.
Crispy baked won-ton wrappers make the perfect base for bite sized pizza poppers! Make these Homemade Pizza Rolls and take the sketch out of snacktime! We all know and love those addicting frozen pizza rolls!
To begin with this recipe, we must prepare a few components. You can cook wonton pizza rolls using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Wonton Pizza Rolls:
- {Get 1 packages of square wonton wrappers.
- {Make ready 1 jar of Barilla marinara sauce (or your favorite marinara sauce).
- {Make ready 1 of shredded mozerella cheese.
- {Take 1 packages of pepperoni slices, quartered or mini pepperoni.
- {Take 1 1/2 cup of Italian breadcrumbs.
- {Take 1 small of cup of water.
- {Get 1 of egg, beaten.
- {Make ready 1 of canola oil for frying.
Everyone will love this crunchy wonton filled with pizza sauce, cheese, and pepperonis! We all know and love those addicting frozen pizza rolls! Take one wonton wrapper and dampen the outer edges using a small amount of water on your finger. These bite-size pizza rolls are like your favorite freezer aisle after-school snack but even better.
Instructions to make Wonton Pizza Rolls:
- Start by taking wonton wrapper and putting 1/4 tsp. of marinara sauce on one corner of the wrapper facing you. Layer with pepperoni and mozerella cheese..
- Take your finger, dip it in water and lightly moisten all 4 edges of the wonton wrapper around filling..
- Take the corner of the wrapper facing you and fold upwards towards the top corner about halfway..
- Tuck in each side of the wrapper over the folded corner and roll towards the top corner to seal the roll..
- Dip the rolled pizza roll into the beaten egg, then breadcrumbs..
- Fill, roll and bread all wonton wrappers before frying, as they cook quickly. Set aside in a single layer on paper plates so they dont stick to each other. If the wonton wrappers dry out a little that's fine, they're easier to handle that way..
- Heat about 2 to 3 inches of canola oil in a large skillet over medium high heat. If oil is too hot, filling will bust out of the wrappers so watch your heat closely..
- Fry each pizza roll on each side 2 to 3 minutes or until lightly golden brown. Drain on paper towels..
- Serve with remaining marinara sauce or ranch dressing. Enjoy!.
Put a slightly heaping teaspoon of filling in the middle. View top rated Homemade pizza rolls with wonton wrappers recipes with ratings and reviews. Baby Egg Rolls With Soy Sesame Dipping Sauce, Carrot Wonton Ravioli With Emerald Pesto Pizza Wonton Cups. Look for wonton wrappers in the produce section in your grocery store. They are refrigerated and should be near the egg roll wrappers.
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