Sausage and sauerkraut casserole. Sauerkraut Potato Casserole Recipes on Yummly Savory Sweet Potato Casserole with Parmesan CrumbleYummly. Chef Mark Johnson from Zanzibar Restaurant & Pub in Menomonie, WI prepares Sausage Sauerkraut Casserole using Whole Grain Mustard.
This easy recipe for German sausage and sauerkraut produces a simple one-dish meal with wonderful flavors, perfect for warming a cold winter night.
You can use kielbasa, knackwurst, or bratwurst in this hearty casserole recipe that's perfect for a cold winter night.
Any type of smoked German sausage.
Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, sausage and sauerkraut casserole. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Sausage and sauerkraut casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Sausage and sauerkraut casserole is something that I've loved my entire life.
Sauerkraut Potato Casserole Recipes on Yummly Savory Sweet Potato Casserole with Parmesan CrumbleYummly. Chef Mark Johnson from Zanzibar Restaurant & Pub in Menomonie, WI prepares Sausage Sauerkraut Casserole using Whole Grain Mustard.
To get started with this recipe, we must first prepare a few ingredients. You can cook sausage and sauerkraut casserole using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage and sauerkraut casserole:
- {Make ready 2 packages of kielbasa sausage.
- {Get 1 can of sauerkraut.
- {Prepare 2 cups of mixed vegetables.
- {Make ready of Salt.
- {Prepare of Pepper.
- {Get of Garlic.
- {Get of All purpose seasoning salt.
- {Prepare 3/4 cup of Ketchup.
- {Make ready 3/4 cup of Mayo.
- {Make ready 3/4 cup of Sour cream.
- {Make ready 1 stick of butter.
- {Prepare 2 cups of cheese.
- {Take of Season to taste !!!.
- {Take 6 of potatoes mashed.
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Steps to make Sausage and sauerkraut casserole:
- Boil potatoes till soft. In the mean time cut up sausage in slices and sauté it with 2 tbs olive oil & season with (salt, pepper, garlic, all purpose). Also heat up frozen veggies in a separate pot.
- Mash potatoes with ketchup, mayo, butter, (pepper & garlic, & sour cream..
- Mix sauerkraut and sausage together.
- Butter lightly a baking dish and layer in order: - sausage & sauerkraut - veggies - mash potatoes - top with cheese.
- Broil till cheese is browning..
- All done, enjoy !.
Mix it all up and press lightly into a level layer. Now lay the sausage over the top in patterns. Brown sausage meat; drain; spoon over sauerkraut. Stir in the sugar, sausage, and sauerkraut and season with salt and pepper. Transfer the contents to a casserole dish.
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