Shishito Peppers and Chikuwa Fish Sticks Stir Fried in Spicy Sweet Miso.
You can cook Shishito Peppers and Chikuwa Fish Sticks Stir Fried in Spicy Sweet Miso using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Shishito Peppers and Chikuwa Fish Sticks Stir Fried in Spicy Sweet Miso
- Prepare 1 of pack Shishito peppers.
- It's 2 of Chikuwa.
- You need 1 tbsp of ★Miso.
- You need 1 tbsp of ★Sugar.
- It's 2 tsp of ★Mirin.
- You need 1 of ★Ichimi red chili pepper powder.
- It's 1 of White sesame seeds.
- It's 1 tsp of Sesame oil.
Shishito Peppers and Chikuwa Fish Sticks Stir Fried in Spicy Sweet Miso instructions
- Take the stems off the shishito peppers and rinse quickly. Cut the chikuwa into 2-3mm slices. Combine the ★ ingredients..
- Heat a small pan and add sesame oil. Stir fry the chikuwa, then add the shishito peppers and continue stir frying..
- Stir fry over low-medium heat slowly until browned, then add the combined ★ ingredients and continue cooking. Add the sesame seeds, mix through, and it's done..