Easiest Way to Make Delicious Bitter Melon Stuffed With Thai Style Sweet Potato

Bitter Melon Stuffed With Thai Style Sweet Potato.

You can have Bitter Melon Stuffed With Thai Style Sweet Potato using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Bitter Melon Stuffed With Thai Style Sweet Potato

1. It's 1 of Bitter Melon.
2. Prepare 2 of White Flesh Sweet Potatoes.
3. Prepare Handful of Coriander (finely chopped).
4. It's 1 of Thai Chilli.
5. You need 2 tbs of Soy Sauce.
6. You need 1 tbs of Honey.
7. Prepare 1 tbs of Mirin.
8. You need 1 tbs of Fish sauce.

Bitter Melon Stuffed With Thai Style Sweet Potato instructions

1. Cut bitter goard into rounds. Then scoop all white pith the leave green rings..
2. Cut sweet potato into chunks (peeled), and steam for 15 minutes until fully cooked..
3. Blanche the bitter melon in water with salt and vinegar for 3 minutes to partially cook and keep green colour..
4. Mash sweet potato and other ingredients in a bowl along with finely chopped thai chilli and coriander..
5. Stuff potato mixture into the hollow centre of the bitter melon rounds..
6. Fry in a generous amount of oil until golden brown on both sides..
7. Serve with sriracha!.