chicken tostada. Tasty, healthy and quick weeknight dinner. These Chicken, Guacamole and Bean Tostadas are perfect for weeknight dinners and if you're a football fan they are perfect for game day! To assemble the tostadas: Preheat the broiler.
Taco-seasoned chicken, refried beans, veggies, and cheese top these easy Mexican-inspired tostadas that pack tons of crispy crunch and delicious flavor. Chicken and veggie tostadas are baked in oven. Chicken Tostadas are a snap to make for a busy weeknight meal.
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken tostada. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tasty, healthy and quick weeknight dinner. These Chicken, Guacamole and Bean Tostadas are perfect for weeknight dinners and if you're a football fan they are perfect for game day! To assemble the tostadas: Preheat the broiler.
chicken tostada is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. chicken tostada is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken tostada using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make chicken tostada:
- {Prepare 2 cup of shredded chicken breast.
- {Prepare 8 of tostada shells.
- {Make ready 1 cup of refried beans.
- {Make ready 1 of sliced onion.
- {Prepare 1 of packet taco seasoning.
- {Prepare 1/2 cup of lime juice.
- {Make ready 1/2 cup of water.
- {Prepare 1 cup of shredded cheddar.
- {Prepare 1 of shredded lettuce, diced tomatoes,salsa, sour cream, guacamole.
Keep the Avocado Salsa recipe on hand to use for a number of different dishes. Chicken tostadas are a delicious and easy dinner that is perfect for Cinco de Mayo, Taco Tuesday or any time! This is yet another one of the ways I use Mexican shredded chicken. Here is a simple and delicious way to make chicken tostadas.
Steps to make chicken tostada:
- preheat oven 350°f.
- combine taco seasoning,water and lime juice and stirr well.
- pour half taco seasoning over the shredded chicken and half over pep,and onion.
- cook chicken in large skillet over medium -high heat until the sause thickens slightly. Remove chicken and keep warm, Add pep and onion and cook until sauce thickens and veggies start to wilt..
- lay tostada shells on an ungreased baking sheet.
- Top each shell 2 tablespoons refried beans, 1/4 cup shredded chicken, pep, and onion and Cheddar cheese.
- Bake until the cheese just starts to melt. Remove from oven and serve with garnishes.
I decided to add my shredded chicken to my favorite homemade mole sauce. Salsa Verde Chicken Tostadas - Chicken tenders are slow cooked in the crock pot with salsa verde, then served on a crispy corn tostada. Topped with melted cheese, jalapeño and a simple cabbage. Chicken Tostadas are an easy, healthy Mexican meal that you can make in less than twenty minutes. Learn to make your tostada shells in the oven, grab all your favorite toppings, and dinner is ready.
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