Chicken tinga. Shredded chicken with sliced onions and a tomato chipotle sauce. Chicken Tinga Tacos - the only chicken tinga tacos recipe you will ever need! Spicy, saucy, simple, and so fresh.
Slow cooker chicken tinga is swimming in a full-flavored tomato-chipotle sauce, studded with sliced onions, and with just heat to keep you on your toes. Chicken Tinga, or tinga de pollo, is a Mexican dish consisting of shredded chicken in a saucy, smoky, spicy tomato chipotle sauce. It's not only quick and easy, but healthy.
Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, chicken tinga. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken tinga is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Chicken tinga is something that I've loved my whole life. They're nice and they look wonderful.
Shredded chicken with sliced onions and a tomato chipotle sauce. Chicken Tinga Tacos - the only chicken tinga tacos recipe you will ever need! Spicy, saucy, simple, and so fresh.
To get started with this particular recipe, we must prepare a few components. You can have chicken tinga using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken tinga:
- {Take 3 of Chicken breast.
- {Get 1 of Red onion.
- {Make ready 2 of Tomatoes.
- {Take 1 Can of chipotle peppers.
- {Prepare 2 of Garlic cloves.
- {Make ready Pinch of salt.
- {Get of Black Pepper seasoning.
- {Get Bag of tostadas.
- {Take 2 of Avocados.
- {Make ready of Sour cream.
Chicken tinga (known as tinga de pollo in Spanish) is a Mexican dish made with shredded chicken in a sauce made from tomatoes, chipotle chilis in adobo, and sliced onions. It is often served on a tostada and accompanied by a layer of refried beans. Chicken Tinga - an easier version of the classic Mexican shredded chicken in a flavorful smokey, sweet tomato-chipotle sauce. Great as a make-ahead regular weeknight dinner or a.
Instructions to make Chicken tinga:
- Boil chicken breast & when done set aside for few minutes to cool down..
- Slice red onion while you wait for chicken to cool off. Add black pepper seasoning & pinch of salt..
- Add some oil in frying pan & add onions. Add pinch of salt & some black Pepper seasoning..
- Shred chicken when its cooled of..
- Add chicken onto fry pan with onions & stir. Add two slices of garlic cloves..
- Open can of chipotle peppers & add with two tomatoes in blender & mix. If you want it less spicy add more tomatoes. The more tomatoes the less spicy..
- When done add into frying tan & stir..
- Heat for 5 minutes..
- Serve onto tostadas with sour cream & enjoy..
- You can also make tinga with white onion if you want. I like red onions better. Add some avocados & enjoy..
Reviews for: Photos of Chef John's Chicken Tinga. Chicken Tinga is a recipe for juicy shredded chicken slowly simmered in a zesty tomato-chipotle sauce. Serve it as tacos, tostadas, burritos, or tortas. This is an authentic Mexican Chicken tinga, or tinga de pollo, a dish made with shredded chicken in a delicious tomato sauce and Chile Chipotle in Adobo sauce. Chicken tinga (also known as tinga de pollo in Spanish) is a Mexican recipe that consists of shredded chicken that's topped in a tomato, chipotle pepper and onion sauce.
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