Recipe: Yummy Sriracha Ramen

Sriracha Ramen.

You can cook Sriracha Ramen using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sriracha Ramen

1. Prepare 4 can of Chicken Broth.
2. Prepare 1 medium of Onion- dived.
3. Prepare 2 medium of Red Peppers- strips.
4. It's 1 tbsp of Olive Oil.
5. You need 3 clove of Garlic.
6. You need 1 tbsp of Fish sause.
7. You need 1 cup of Low sodium soy sauce.
8. It's 3 tbsp of Sriracha.
9. It's 1 of Crushed Red Pepper Flakes.
10. Prepare 1 large of Bay leaf.
11. It's 1 box of Japanese noodle.
12. Prepare 16 oz of Shrimp.

Sriracha Ramen step by step

1. Sauté onions, garlic, and bell peppers in olive oil until tender.
2. Add chicken broth and carrots and bring to a boil..
3. Once carrots are tender, add noodle and reduce to simmer..
4. Add duck sauce, soy sauce, Sriracha, and red pepper flakes..
5. When noodles are fully cooked, swirl in beaten eggs and add shrimp..