Recipe: Tasty Simple steamed cabbages alongside fried liver

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Simple steamed cabbages alongside fried liver. The cabbage has beautiful color and it is still crisp. Brings out the flavor of the cabbage Use the other half of the cabbage for coldslaw etc.or invite more This is another one of those simple recipes that takes minutes to make but are old fashioned good. The cabbage has beautiful color and it is still crisp.

Simple steamed cabbages alongside fried liver Please Enjoy And Don't Forget To SUBSCRIBE, COMMENT. Cabbage is fried with onion and bacon in this simple quick side dish. I agree, omit the oil and maybe some extra bacon, but I have always added splash of red wine vinegar to fried cabbage and use brown sugar for the white. You can cook Simple steamed cabbages alongside fried liver using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Simple steamed cabbages alongside fried liver

  1. Prepare 1/2 kg of liver.
  2. Prepare of Well chopped cabbage.
  3. You need 2 of onions.
  4. You need of Garlic paste.
  5. It's 2 of large tomatoes.
  6. You need of Curry powder.
  7. You need 2 of beef cubes.
  8. You need of Cooking oil.
  9. You need to taste of Salt.

Steamed cabbage is easy, whether you do it in the microwave or the stovetop, making for a quick and delicious side dish with pork, beef, and sausage. Surprisingly, cabbage is one of the few things that actually cooks well in the microwave. If you don't have a stovetop steamer or steamer basket, use. This easy steamed cabbage recipe is a surprising delicacy.

Simple steamed cabbages alongside fried liver step by step

  1. Boil the liver for 10 minutes.(optional).
  2. After all the water is drained put in your onions and oil and let it cook abit..
  3. Add your garlic paste and let it cook.add in your tomatoes.....
  4. Put in the curry powder and beef cubes let them cook for few minutes and your liver is ready.....
  5. Fry onions in a different sause pan add in the garlic...then later your tomatoes...
  6. After they are cooked add your cabbage as well as your carrots...mix them up well.
  7. Don't steam the m for long....
  8. Just like that...your food is ready...serve with rice,ugali etc.

The gentle cooking method and the butter greatly enhance this simple vegetable! It's surprising really, but simple buttered steamed cabbage is a delicacy. Steaming transforms the bitter vegetable into a delectable dish, and it's so inexpensive. Thin slices of fried liver served with crunchy shredded cabbage, creamy mash and an amazing, rich beefy gravy. Heat the butter in frying pan over a medium heat.


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