Easiest Way to Prepare Tasty Bhapa Kesar Sandesh/Steamed Saffron Sandesh with Rabdi

Bhapa Kesar Sandesh/Steamed Saffron Sandesh with Rabdi.

You can have Bhapa Kesar Sandesh/Steamed Saffron Sandesh with Rabdi using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients of Bhapa Kesar Sandesh/Steamed Saffron Sandesh with Rabdi

1. Prepare of For making cottage cheese-.
2. It's 500 ml of milk.
3. You need 1/4 cup of milk.
4. You need 1 tbsp of lemon juice.
5. Prepare 1 liter of milk for making rabdi.
6. It's 1/4 cup of sugar.
7. You need 1/4 tsp of cardamom powder.
8. You need of as required Few strands of kesar.
9. Prepare of as required Few chopped pistachios.
10. It's of For caramelizing-.
11. It's 1/2 cup of sugar.
12. You need 2 tbsp of water.

Bhapa Kesar Sandesh/Steamed Saffron Sandesh with Rabdi instructions

1. Boil milk in a deep saucepan.When it starts to boil slowdown the heat & add the lemon juice..
2. When milk starts to cuddle completely pour this in a muslin cloth & knit tightly..
3. Deep it in cool water,then squeeze the excess water in it.Then transfer it into a mixing bowl..
4. Now add 1/4 cup milk, sugar with it.Put them into a grinder & grind them to a smooth paste.Add some saffron strands soak in warm milk..
5. Brush a steamer container with ghee & then add the cottage cheese batter..
6. Steam it for 30 mints in low medium heat.Then let the steam sandesh to cool down..
7. Meanwhile make rabdi.Heat a kadai & pour the milk in low medium flame.Reduce the milk to 1/4,then add sugar,saffron strands, cook it for few mints..
8. Once done turn off the heat, take it out in a bowl..
9. Now place the steam sandesh pieces over the rabdi..
10. Decorate the steam sandesh with sugar spam..