Simple Way to Make Award-winning Beef Stew

Beef Stew. Easy To Advanced Recipes With Step By Step Instructions. Find Deals on Beed Stew in Groceries on Amazon. Stifado is a Greek beef stew and my all-time favorite Greek dish.

Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat.

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, beef stew. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy To Advanced Recipes With Step By Step Instructions. Find Deals on Beed Stew in Groceries on Amazon. Stifado is a Greek beef stew and my all-time favorite Greek dish.

Beef Stew is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Beef Stew is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef stew using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beef Stew:

1. {Prepare of Rice.
2. {Get of Diced beef.
3. {Prepare 2 of white onions.
4. {Make ready 1 of red onion.
5. {Take 3 of spring onions.
6. {Prepare of Chillies.
7. {Take 1 can of tinned tomatoes.
8. {Get 2 tsp of basil.
9. {Prepare 1 tsp of thyme.
10. {Make ready 1/2 tsp of curry powder.
11. {Make ready 1 tsp of white pepper.
12. {Make ready 2 tsp of paprika.
13. {Take 3 of Maggi cubes.
14. {Prepare 4 of garlic cloves.
15. {Prepare 1 tbsp of parsley.
16. {Take of Salt.
17. {Get of Vegetable oil.
18. {Take 2 L of beef stock.

Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat olive oil in a large stockpot or Dutch oven over medium heat. Add beef, a few pieces at a time, and toss to coat.

Steps to make Beef Stew:

1. Chop 1 white onion and make up beef stock.
2. Simmer beef in slow cooker beef stock for 2.5hrs with salt, pepper and the chopped white onion. Drain and keep stock to one side.
3. Add vegetable oil to pot of beef/onions, fry for 5-10mins, remove and set aside.
4. Chop remaining red/white onions, 3 spring onions and chillies. Blend the red/white onions, tinned tomatoes, garlic, parsley, thyme, basil and chillies.
5. Pour the blended puree into wok. Add curry powder, white pepper, paprika and maggi. Bring to the boil then simmer for 20mins.
6. Boil rice in beef stock.
7. Add the browned beef and onions to the simmering puree. Season to taste with pepper. Simmer for a further 10mins, stirring frequently to prevent sticking. Add additonal beef stock as needed.
8. Add whites of spring onions then simmer for a final 5mins.
9. Serve with rice and topping of spring onion greens.

Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew. Remove the beef from the pot and add the vinegar and wine. Cook over medium-high heat, scraping the pan with a wooden spoon to loosen any browned bits. Add the beef, beef broth and bay leaves.

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