Stir-Fried Udon Noodles. Cooking & baking supplies and more. Check Out Udon Noodle On eBay. Yaki Udon (焼きうどん) is a Japanese udon noodles stir-fried with your choice of protein and vegetables.

Stir-Fried Udon Noodles The first time I had sauteed udon noodles, I fell in love. Most try udon in soups, but the flavors from a hot pan and excellent sauces make this spicy stir-fried version so much better. I mixed together my concoction of Asian flavors and produced this lovely dish that is great for family, friends, and guests.

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, stir-fried udon noodles. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cooking & baking supplies and more. Check Out Udon Noodle On eBay. Yaki Udon (焼きうどん) is a Japanese udon noodles stir-fried with your choice of protein and vegetables.

Stir-Fried Udon Noodles is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Stir-Fried Udon Noodles is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stir-fried udon noodles using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir-Fried Udon Noodles:

{Prepare 2 packs of cooked udon noodles.
{Take 100 g of pork (thinly sliced).
{Get 3 leaves of Cabbage (cut into bite sized pieces).
{Make ready 3 cm of carrot (cut into small pieces).
{Get 1/2 of onion (slice thinly).
{Prepare 1 tbsp of vegetable oil.
{Prepare 1 tbsp of soy sauce.
{Make ready 1 tbsp of oyster sauce.
{Get 1/2-1 Tbsp of sesame oil.
{Get of Salt & pepper for seasoning.
{Take of Dried bonito flakes, red pickled ginger for topping (optional).
{Make ready of mayonnaise, crushed chili pepper (optional).

Udon is a Japanese noodle made of wheat and yaki udon is a stir fried dish that includes udon noodles along with a variety of meat and vegetables mixed in a soy sauce base. Depending on what fillings and sauce you use to make yaki udon, it can be healthy. These can be cooked with stir-fry, in steam of stir-fry sauce. For less messy results, Cover noodles in hot water for few minutes so these untangle, then add to sauce and stir fry.

Steps to make Stir-Fried Udon Noodles:

Heat the vegetable oil in a pan, stir fry pork and all vegetables until the vegetables are slightly soft..
Add the cooked noodles and stir fry quickly..
Add soy sauce, oyster sauce, combine well. To finish it off, pour sesame oil from the edge of the pan to inside of it..
Season with salt and pepper. Garnish with dried bonito flakes, red pickled ginger, mayonnaise (optional)..

Defrost Udon noodles under running water. Or prepare dried Udon noodles according to the directions on a package. Cut pork and vegetables into bite size pieces. In a frying pan, heat oil well at medium high heat. Add pork, and cook until brown.

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